Editor(s):

(1) Prof.  Aleksandr Nikolaevich Sekisov, Kuban State Agrarian University, Kuban State Techno-logical University, Russia.

Reviewers:

(1) Pribadyo, Teuku Umar University, Indonesia.

(2) Remalli Anthony, Anand Agricultural University, India.

Additional Reviewers:

(1) Nikmatul Khoiriyah, University of Islam Malang, Indonesia.

(2) Santosh Sharma, The ICFAI University Sikkim, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Pribadyo, Indonesia) | File 1 | NA

Stage 2 | Peer Review Report_2 (Remalli Anthony, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Sérgio Thode Filho, Federal Institute of Education, Science, and Technology, Brazil.

Reviewers:

(1) M. R. Rajan, The Gandhigram Rural Institute- Deemed to be University, India.

(2) Delara Sepehrfar, Gorgan University of Agricultural Sciences and Natural Resources, Iran.

(3) Victory Akosubo, University of Maryland Eastern Shore, United States.

(4) Muaza Hafeez, University of Agriculture, Pakistan.

Additional Reviewers:

(1) Ajit Keshav Chaudhari, ICAR-Central Institute Of Freshwater Aquaculture, India.

(2) Dorothy M S, India.

(3) Ibanga Bassey Ibok, University Of Uyo, Nigeria.

(4) Mehrdad Zamanpoore, Iran.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (M. R. Rajan, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Delara Sepehrfar, Iran) | File 1 | NA

Stage 2 | Peer Review Report_3 (Victory Akosubo, United States) | File 1 | File 2

Stage 2 | Peer Review Report_4 (Muaza Hafeez, Pakistan) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Oscar Jaime Restrepo Baena, National university of Colombia, Colombia.

Reviewers:

(1) Himani Chandel, Shoolini University, India.

(2) Abe Ayotunde Sunday, National Research Institute For Chemical Technology, Nigeria.

Additional Reviewers:

(1) Muzher Mahdi Ibrahem Aldoury, Tikrit University, Iraq.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Himani Chandel, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Abe Ayotunde Sunday, Nigeria) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. K J. Sreekanth, Kuwait Institute for Scientific Research (KISR), Kuwait.

Reviewers:

(1) Narendra Kumar Danda, Raghu Engineering College, India.

(2) Ali Izanlo, Babol Noshirvani University of Technology, Iran.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Narendra Kumar Danda, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Ali Izanlo, Iran) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Chun-Chien Kuo, National Taipei University of Business, Taiwan.

Reviewers:

(1) Renuka S, Jain (Deemed-to-be University), India.

(2) Ali Ahmad, Afghanistan.

(3) Mokshud Ali, Bangladesh University, Bangladesh.

Additional Reviewers:

(1) Manish Sharma, Jaipur School of Business, JECRC University, India.

(2) Soleman Mollik, Bangladesh University of Professionals, Bangladesh.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Renuka S, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Ali Ahmad, Afghanistan) | File 1 | NA

Stage 2 | Peer Review Report_3 (Mokshud Ali, Bangladesh) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Mohamed Abdel-Raheem, National Research Centre, Egypt.

Reviewers:

(1) Shashidhar Kumar Jha, India.

(2) Abdulkareem Ibrahim Ayinla, Nigeria.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Shashidhar Kumar Jha, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Abdulkareem Ibrahim Ayinla, Nigeria) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Mohamed Fadel, National Research Center, Egypt.

Reviewers:

(1) Umangkumar Bharatbhai Zalavadiya, Parul University, India.

(2) Rekha Dhananjay Chatare, Ramdeobaba University, India.

(3) Ramdas Uddhav Lad, Prof. Ramkrishna More ACS College, India.

Additional Reviewers:

(1) Arti Gaur, Chaudhary Devi Lal University, India.

(2) Kabir Md Ahsan, Zhejiang Gongshang University, Hangzhou.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Umangkumar Bharatbhai Zalavadiya, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Rekha Dhananjay Chatare, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Ramdas Uddhav Lad, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Francisco Welington de Sousa Lima, Federal University of Piaui, Brazil.

Reviewers:

(1) Paul Ryan A. Longhas, José Rizal University, Philippines.

(2) M.Sindhu, Knowledge Institute of Technology, India.

Additional Reviewers:

(1) K. Abirami, Sankara College of Science and Commerce, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Paul Ryan A. Longhas, Philippines) | File 1 | File 2

Stage 2 | Peer Review Report_2 (M.Sindhu,  India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr.  Mohammed Jard Kadhim, Al- Furat  Al- Awsat Technical University,  Iraq.

Reviewers:

(1) Joyce Atieno Obuoyo, Kenya.

(2) Shaker Babiker Ahmed, Sudan.

Additional Reviewers:

(1) Marwan Noori Ramadhan, College of Agriculture, University of Basrah, Iraq.

(2) Nisha Rana, Swami Vivekanand Subharti University, India.

(3) Nora Chaouqi, Morocco.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Joyce Atieno Obuoyo, Kenya) | File 1 | NA

Stage 2 | Peer Review Report_2 (Shaker Babiker Ahmed, Sudan) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s): 

(1) Dr.  Mohammed Jard Kadhim, Al- Furat  Al- Awsat Technical University,  Iraq.

Reviewers: 

(1) Usman Kedir, Adami Tulu Agricultural Research Center, Ethiopia.

(2) Sunil Kumar, Bihar Agricultural University, India.

Additional Reviewers:

(1) Ali Omrani, Agricultural Research Education and Extension Organization (AREEO), Iran.

(2) Apaloo Bara Komla Kpomonè, University of Lomé, Togo.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Usman Kedir, Ethiopia) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Sunil Kumar, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA