Peer Review History: A Review of Tomato Powder as a Sustainable and Nutritious Food Ingredient: Processing Technologies, Nutritional Value, and Applications

Editor(s):

(1) Prof. Leslaw Juszczak, University of Agriculture in Krakow, Poland.

Reviewers:

(1) Karan Singh, Acharya Narendra Deva University of Agriculture and Technology, India.

(2) Mary Tomi Olorunkosebi, Western Illinois University, USA.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Karan Singh, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Mary Tomi Olorunkosebi, USA) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Bridging Policy, Institutions and Technology: A Comparative Perspective on Earthquake Disaster Management in Nepal

Editor(s):

(1) Dr. Ana Sofia Pedrosa Gomes dos Santos, Universidade de Lisboa, Portugal.

Reviewers:

(1) Nirmal Chongbang, Tribhuvan University, Nepal.

(2) Ripon Hore, Bangladesh.

(3) B.M.A.S. Anaconda Bangkara, President University, Indonesia.

Additional Reviewers:

(1) Saptadeep Biswas, India.

(2) Anurag Tiwari, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.33/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Nirmal Chongbang, Nepal) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Ripon Hore, Bangladesh) | File 1 | NA


Stage 2 | Peer Review Report_3 (B.M.A.S. Anaconda Bangkara, Indonesia) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Diversity and Composition of Insect Communities in the Paddy – Teak Agroforest Ecosystem of Farmer Field in Kowdipally of Medak District, Telangana, India

Editor(s):

(1) Prof. Rasmia Sayed Sayed Darwesh, Agriculture Research Center (ARC), Egypt.

Reviewers:

(1) Aruna Sri Issai, Professor Jayashankar Telangana Agricultural University, India.

(2) Joydeep Das, Midnapore City College, India.

(3) Shambhavi H T, University of Agricultural Sciences, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.625/10
Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Aruna Sri Issai, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Joydeep Das, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Shambhavi H T, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Connecting Generations for Climate Justice: Intergenerational Learning in Inclusive Environmental Education

Editor(s):

(1) Prof. Rasmia Sayed Sayed Darwesh, Agriculture Research Center (ARC), Egypt.

Reviewers:

(1) Muauz Gidey Alemu, Tigray Institute of Policy Studies cum Mekelle University, Ethiopia.

(2) Sultan Alam, Aga Khan University, Pakistan.

(3) Konstantinos Karampelas, University of the Aegean, Greece.

(4) Naorem Ingochouba Singh, Ibotombi Institute of Education, India.

(5) Antonio Pereira Júnior, Pará State University, Brazil.

Additional Reviewers:

(1) Bongani Boy Dlamini, Institute of Development Management (IDM), Eswatini.

(2) Avdesh Bhardawaj, Centre for Rural Development and Technology (CRDT), Indian Institute of Technology Delhi, India.

(3) Heronima D. Sanchez, Benguet State University-Bokod Campus, Philippines.

(4) Neeraj Virdi, Babbar Akali Memorial Khalsa College, India.

(5) Ningappa. M. Rolli, Royal Palace Group of Institutes, India.

(6) Sirisha A, Dr. Pinnamaneni Siddhartha Institute of Medical Sciences, India.

(7) Sri Maryani, Indonesia.

(8) Omer Cem Karacaoglu, Aydın Adnan Menderes University, Turkey.

(9) Leah C. Navarro, Cavite State University, Philippines.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.37/10
Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Muauz Gidey Alemu, Ethiopia) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Sultan Alam, Pakistan) | File 1 | NA


Stage 2 | Peer Review Report_3 (Konstantinos Karampelas, Greece) | File 1 | NA


Stage 2 | Peer Review Report_4 (Naorem Ingochouba Singh, India) | File 1 | NA


Stage 2 | Peer Review Report_5 (Antonio Pereira Júnior, Brazil) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: The Health Benefits of Eating Seafood: A Systematic Review of the Evidence

Editor(s):

(1) Dr. Ricardo Stefani,Federal University of Ouro Preto, Brazil.

Reviewers:

(1) Funke Adedeji, Obafemi Awolowo University, Nigeria.

(2) Olwenya Fredrick Igunza, Masinde Muliro University of Science and Technology, Kenya .

(3) Shaymaa Awad Kadhim, University Of Kufa, Iraq.

Additional Reviewers:

(1) Paranthaman Ramamoorthy, Vignan,S Foundation For Science, Technology And Research, India.

(1) Md Rajib Mia, Daffodil International University, Bangladesh.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.3/10
Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Funke Adedeji, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_2 (Olwenya Fredrick Igunza, Kenya) | File 1 | NA


Stage 2 | Peer Review Report_3 (Shaymaa Awad Kadhim, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Quantitative Genetic Analysis of Yield and Its Components in Bitter Gourd (Momordica charantia L.) Genotypes

Editor(s):

(1) Dr. Jean Beguinot, University of Bourgogne, France.

Reviewers:

(1) Praful Mansukhlal Sondarava, Anand Agricultural University, India.

(2) Oscar Arath Grageda Cabrera, Instituto Nacional de Investigaciones Forestales, México.

Additional Reviewers:

(1) Xuan Hoan Dinh, Curtin University.

(2) Abha Jha, BNMU, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10
Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Praful Mansukhlal Sondarava, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Oscar Arath Grageda Cabrera, México) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Tubercular Liver Abscess: A Rare Manifestation of Extrapulmonary Tuberculosis

Editor(s):

(1) Dr. Mariusz Cycoń, M. University of Silesia, Poland.

Reviewers:

(1) R. Anand, Velammal Medical College Hospital and Research Institute, India.

(2) Ozdan Akram Ghareeb, Northern Technical University, Iraq.

(3) Dushantha Madegedara, Wayambe University Of Sri Lanka, Sri Lanka.

Additional Reviewers:

(1) Ali A. Al-allaq, Iraq.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.625/10
Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (R. Anand, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ozdan Akram Ghareeb, Iraq) | File 1 | NA


Stage 2 | Peer Review Report_3 (Dushantha Madegedara, Sri Lanka) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Biosynthesis of Silver Nanoparticles by Indicator Microorganisms Isolated from Anthropogenically Impacted Soils

Editor(s):

(1) Dr. Wen-Cheng Liu, National United University (NUU), Taiwan.

Reviewers:

(1) Umul Aiman, Universitas Mercu Buana Yogyakarta, Indonesia.

(2) Fathallaah Bazi, Hassan II University of Casablanca, Morocco.

Additional Reviewers:

(1) Somkant Vasantrao Jawarkar, S.D. Patil Institute of Pharmacy, India.

(2) Ugosor, Paul.Terngu, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.625/10
Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Umul Aiman, Indonesia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Fathallaah Bazi, Morocco) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Economic Analysis of Cost and Profitability of Cashew Cultivation in South Konkan Region of Maharashtra

Editor(s):

(1) Dr. Meryem ALTUN EKİZ, Hatay Mustafa Kemal University, Turkey.

Reviewers:

(1) Ayanavo Dey, Uttar Banga Krishi Viswavidyalaya, India.

(2) A. K. Sahu, GIET University, India.

(3) Kamal Dev, Central University of Himachal Pradesh, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.06/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Ayanavo Dey, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (A. K. Sahu, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Kamal Dev, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Study the effect of potting media on germination and seedling growth of jackfruit

Editor(s):

(1) Dr. P. Valarmathi, ICAR- Central Institute for Cotton Research, Coimbatore, India.

Reviewers:

(1) Vinayak Bhausaheb Shinde, D Y Patil Agriculture and Technical University, India.

(2) Chetan Shinde, Mahatma Phule Krishi Vidyapeeth, India.

Additional Reviewers:

(1) Afifa Talpur, Sindh Agriculture University, Pakistan.

(2) Bishnu Pada Ray, Bangladesh Institute of Nuclear Agriculture (BINA), Bangladesh.

(3) Farah Mumtaz, University of Babylon, Iraq.

(4) Gayatri G.P., University of Kerala, India.

(5) Lui Wing Kin, Hong Kong.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.625/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Vinayak Bhausaheb Shinde, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Chetan Shinde, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA