Editor(s):

(1) Prof. Aleksandr Nikolaevich Sekisov, Kuban State Agrarian University and Kuban State Techno-logical University, Russia.

Reviewers:

(1) Ehoche Edache Elijah, Federal Polytechnic Ugep, Nigeria.

(2) Olaniyi Oladapo Bashir, University of Ilorin, Nigeria.

(3) Divyashree M, National Institute of Food Technology, Entrepreneurship and Management (NIFTEM) – Thanjavur, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.62/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ehoche Edache Elijah, Nigeria) | File 1 | NA

Stage 2 | Peer Review Report_2 (Olaniyi Oladapo Bashir, Nigeria) | File 1 | NA

Stage 2 | Peer Review Report_3 (Divyashree M, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Guang Yih Sheu, Chang-Jung Christian University, Taiwan.

Reviewers:

(1) Tianwen Zhao, Daegu Catholic University, South Korea.

(2) Deryaev Annaguly Rejepivich, Scientific Research Institute of Natural Gas of the State Concern “Turkmengas”, Ashgabat, Turkmenistan.

Additional Reviewers:

(1) Didi Chekwube Nnamdi, Pan African University Life and Earth Sciences Institute, University of Ibadan, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.625/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Tianwen Zhao, South Korea) | File 1 | NA

Stage 2 | Peer Review Report_2 (Deryaev Annaguly Rejepivich, Turkmenistan) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Simone Aquino, Instituto de Pesquisas Energéticas e Nucleares (IPEN), Brazil.

Reviewers:

(1) Dan Cirjan, Gas University of Ploiesti, Romania.

(2) Aysha Be, CCS HAU, India.

(3) K. B. M. Saiful Islam, Sher-e-Bangla Agricultural University, Bangladesh.

Additional Reviewers:

(1) Cirjan Dan, Petroleum-Gas University of Ploiesti, Roman.

(2) Soaad Haiba Omar, The Agricultural Research Center, Libya.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Dan Cirjan, Romania) | File 1 | NA

Stage 2 | Peer Review Report_2 (Aysha Be, India) | File 1 | File 2

Stage 2 | Peer Review Report_3 (K. B. M. Saiful Islam, Bangladesh) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Ioana Grozea, King Michael I University of Life Sciences Timisoara, Romania.

Reviewers:

(1) Sameera Tarannum, Osmania University, India.

(2) Suaysh Sawale, University of Mumbai, India.

(3) Rida Aziz, CMH LMC & IOD, Pakistan.

(4) Felix-Martin Werner, University of Salamanca , Spain.

(5) V Yamuna, Meenakshi College of Pharmacy, India.

Additional Reviewers:

(1) Joy Biswas, University of Calcutta, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 6.8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Sameera Tarannum, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Suaysh Sawale, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Rida Aziz, Pakistan) | File 1 | NA

Stage 2 | Peer Review Report_4 (Felix-Martin Werner, Spain) | File 1 | NA

Stage 2 | Peer Review Report_5 (V Yamuna, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Ioana Grozea, King Michael I University of Life Sciences Timisoara, Romania.

Reviewers:

(1) Ashrut Singhal , S.S Jain Subodh PG College , India.

(2) Kabange Kasumbwe, Durban University of Technology, South Africa.

Additional Reviewers:

(1) Dasari sravani, Aditya university, India.

(2) Sagar Madhukar Chavan, D. Y. Patil Agriculture and Technical University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ashrut Singhal, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Kabange Kasumbwe, South Africa) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Tsygankova Victoria Anatolyivna, V.P. Kukhar Institute of Bioorganic Chemistry and Petrochemistry of National Academy of Sciences of Ukraine, Ukraine.

Reviewers:

(1) Omprakash Rajwade, Indira Gandhi Krishi Vishwavidyalaya Raipur, India.

(2) Shyam C S, ICAR- Central Rice Research Institute, India.

Additional Reviewers:

(1) Longjam Boris Singh, India.

(2) R Sabarivasan, Central Agricultural University, India.

(3) S. Sheik Shalik, Annamalai University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Omprakash Rajwade, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Shyam C S, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Maria Serrano, University Miguel Hernández, Spain.

Reviewers:

(1) Iryna Gumeniuk, Institute of Agroecology and Environmental Management, Ukraine.

(2) Meh Run Nisa, SKUAST , India.

(3) Inka Dahlianah, Sjakhyakirti University, Indonesia.

Additional Reviewers:

(1) Ghassen Abid, Centre of Biotechnology of Borj-Cedria (CBBC), Tunisia.

(2) Husam Mohammed Muhi, Diyala university, Iraq.

(3) Khushboo Chandra, Bihar Agricultural University Sabour, India.

(4) Hamid Ali Khan, Bacha Khan University, Pakistan.

(5) V.Vasanthabharathi, Annamalai University, India.

(6) Vikas Sharma, Swami Keshwanand Rajasthan Agricultural University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.93/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Iryna Gumeniuk, Ukraine) | File 1 | NA

Stage 2 | Peer Review Report_2 (Meh Run Nisa, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Inka Dahlianah, Indonesia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Mutari Abubakari, CSIR – SARI stationed in Nyankpala, Ghana.

Reviewers:

(1) Sathri. Glory Madhuri, Acharya N G Ranga Agricultural University, India.

(2) Pardeep Phogat, Chaudhary Charan Singh Haryana Agricultural University, India.

Additional Reviewers:

(1) Abali, Innocent Ph.D

(2) Agricultural Education, University of Nigeria, Nigeria.

(3) Mahmud Sindid Ikram, Bangladesh Agricultural University, Bangladesh.

(4) Sathri Glory Madhuri, S.V. Agricultural College, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.625/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Sathri. Glory Madhuri, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Pardeep Phogat, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Mohammed Jard Kadhim, Al- Furat Al- Awsat Technical University, Iraq.

Reviewers:

(1) Sisay Weldegebriel Zeweld, Mekelle University, Ethiopia.

(2) Jassim Edan Qasim AL-Musawi, Baghdad University , Iraq.

(3) Nelson Correa Herrera, University of Ciego de Ávila Máximo Gómez Báez, Cuba.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Sisay Weldegebriel Zeweld, Ethiopia) | File 1 | NA

Stage 2 | Peer Review Report_2 (Jassim Edan Qasim AL-Musawi, Iraq) | File 1 | NA

Stage 2 | Peer Review Report_3 (Nelson Correa Herrera, Cuba) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Monier Morad Wahba, National Research Centre, Egypt.

Reviewers:

(1) Shubham Thapa, HNB Garhwal University , India.

(2) Adelina Siregar, Pattimura University, Indonesia.

(3) Nigatu Ebisa Nemomsa , Ambo University, Ethiopia.

Additional Reviewers:

(1) Abdulkadir Mohammed, Mattu University, Ethiopia.

(2) Amit Kumar Jain, Indira Gandhi National Open University (IGNOU), India.

(3) Edjane Oliveira De Lucena, Federal University of Paraíba, Brazil.

(4) Voonna Tejeswara Rao, MVR Degree and PG College, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.63/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Shubham Thapa, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Adelina Siregar, Indonesia) | File 1 | NA

Stage 2 | Peer Review Report_3 (Nigatu Ebisa Nemomsa, Ethiopia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA