Peer Review History: Revolutionizing Agriculture: Exploring the Potential of Hydroponics for Global Food Security

Editor(s):

(1) Prof. Irfan Erol, Atılım University,And Lokman Hekim University,  Türkiye.

Reviewers:

(1) Stefan Talu, The Technical University of Cluj-Napoca, Romania.

(2) Anjali Kumari Jha, Uttar Banga Krishi Viswavidyalaya, India.

(3) Tasawar Iqbal, Institute of Physiology and Pharmacology, University of Agriculture Faisalabad, Pakistan.

Additional Reviewers:

(1) Ghodake Balkrushna Dattatray, Dr. Panjabrao Deshmukh Krishi Vidyapeeth, India.

(2) Kirti Pandya, Gujarat University, India.

(3) Piyush Saxena, Banaras Hindu University, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Stefan Talu, Romania) | File 1 | NA


Stage 2 | Peer Review Report_2 (Anjali Kumari Jha, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Tasawar Iqbal, Pakistan) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effect of Sodium Nitroprusside (SNP) Treatment on Shelf-life Extension and Quality Preservation of Jamun (Syzygium cumini Skeels) Fruits during Cold Storage

Editor(s):

(1) Prof.  Tatjana Radosavljević, University of Belgrade, Republic of Serbia.

Reviewers:

(1) Seyedhamidreza Ziaolhagh, Iran.

(2) Rajan Mishra, GBPUAT, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Seyedhamidreza Ziaolhagh, Iran) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Rajan Mishra, GBPUAT, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Solid-State Fermentation of Orange Peels for Recovery of Orange Oil Using Aspergillus species NCIM 1432

Editor(s):

(1) Prof. Georgiana Eurides de Carvalho Marques, Federal Institute of Education, Science and Technology of Maranhão, Brasil.

Reviewers:

(1) Benkhaled Abderrahim, University of M’sila, Algeria.

(2) Yidnekachew Aweke, Addis Ababa Science and Technology University, Ethiopia.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Benkhaled Abderrahim, Algeria) | File 1 | NA


Stage 2 | Peer Review Report_2 (Yidnekachew Aweke, Ethiopia) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | File 2


Peer Review History: Emerging Threats of Whitefly-transmitted Plant Viruses: Insights into Global Spread, Management, and Vector-host Interactions

Editor(s):

(1) Dr. Iram Liaqat, Govt. College University, Pakistan.

Reviewers:

(1) Piyush Kumar, India.

(2) Iosob Gabriel-Alin, Romania.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Piyush Kumar, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Iosob Gabriel-Alin, Romania) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Antifungal Activity of Different Extracts of Ocimum gratissimum on Fungi Isolated from Salon Equipment in Rivers State, Nigeria

Editor(s):

(1) Dr. Ana Cláudia Correia Coelho, University of Tras-os-Montes and Alto Douro, Portugal.

Reviewers:

(1) Garba Hani Danladi, Kebbi State University of Science and Technology, Nigeria.

(2) Sonawane Bhimraj Natha, MES Shri Dnyaneshwar Mahavidyalaya, India.

(3) Richa Sharma, Mahatma Gandhi University of Medical Sciences & Technology, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Garba Hani Danladi, Nigeria) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Sonawane Bhimraj Natha, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Richa Sharma, India) | File 1 |File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effect of Potassium Permanganate Ethylene Absorbent on Shelf Life and Quality of Bitter Gourd Fruits

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Sajesh Chettri, Central Agricultural University, India.

(2) P.Senthilkumar, Dr.G.R.Damodaran College of Science, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sajesh Chettri, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (P.Senthilkumar, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Quality Traits of Tissue Cultured Banana as Influenced by Integrated Nutrient Management

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Steven Thomas Tumaini, Open University of Tanzania, Tanzania.

(2) Safeer Uddin, University of Agriculture, Pakistan.

(3) Keshamma E, Maharani Cluster University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Steven Thomas Tumaini, Tanzania) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Safeer Uddin, Pakistan) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Keshamma E, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Assessment of Storage-Induced Quality Changes in Freeze-Dried Chicken Liver and Heart Protein Hydrolysates Produced by Lactobacilli Fermentation

Editor(s):

(1) Dr. Ana Cláudia Correia Coelho, University of Trás-os-Montes and Alto Douro, Portugal.

Reviewers:

(1) Nathaniel Olu Alamuoye, Bamidele Olumilua University of Education, Nigeria.

(2) Hozan Jalil Hamasalim, Sulaimani University, Iraq.

Additional Reviewers:

(1) Shaimaa Ahmed Abd El Khalek Gad El Barody, Egypt.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Nathaniel Olu Alamuoye, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_2 (Hozan Jalil Hamasalim, Iraq) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Sub-Lethal Effects of Emamectin Benzoate on Life History Traits and Relative Fitness of the Tobacco Caterpillar, Spodoptera litura (Lepidoptera: Noctuidae)

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Gargi C, College of Agriculture, Vellayani, Kerala Agricultural University, India.

(2) Aruna Sri Issai, Professor Jayashankar Telangana Agricultural Univbersity, India.

Additional Reviewers:

(1) Dawood Salman Hamid, University of Basra, Iraq.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Gargi C, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Aruna Sri Issai, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effect of Dietary Lipid on Growth Performance and Body Composition of Thai Climbing Perch, Anabas testudineus (Bloch, 1792)

Editor(s):

(1) Dr. Pınar Oguzhan Yildiz, Ataturk University, Turkey.

Reviewers:

(1) Biswa Ranjan Samantaray, Krishi Vigyan Kendra, India.

(2) D R Deshmukh, Pratishthan Mahavidyalaya, India.

(3) Virendra Kumar, Kerala University of Fisheries and Ocean Studies, India.

Additional Reviewers:

(1) Md. Abul Mansur, Bangladesh Agricultural University, Bangladesh.

(2) Naresh Rambhau Dahegaonkar, Gondwana University Gadchiroli, India.

(3) Samiran Patra, Murshidabad KVK West Bengal University of Animal and Fishery Sciences, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Biswa Ranjan Samantaray, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (D R Deshmukh, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Virendra Kumar, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA