Peer Review History: Professional Aspirations of Indian Agriculture Graduates: An Analysis of Correlates with Personal and Socio-Economic Attributes

Editor(s):

(1) Prof. Aleksandr Nikolaevich Sekisov, Kuban State Agrarian University and Kuban State Techno-logical University, Russia.

Reviewers:

(1) Daniel K. Gakunga, University of Nairobi, Kenya.

(2) M. Shanmukh Raju, National Institute of Agricultural Extension Management (MANAGE), India.

Additional Reviewers:

(1) Antony Michael, Pushpagiri Institute of Medical Sciences And Research Centre, India.

(2) Jerome L. Ellasus, Don Mariano Marcos Memorial State University, Philippine.

(3) S. C. Sooriarachchi, University of Kelaniya, Sri Lanka.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5+8+8+6=30.5/4=7.625

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Daniel K. Gakunga, Kenya) | File 1 | NA


Stage 2 | Peer Review Report_2 (M. Shanmukh Raju, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Impact of Environmental Modifications and Fertility Regimes on Nutritional Quality and Nutrient Use Efficiency of Quality Protein Maize (QPMH-1)

Editor(s):

(1) Prof. Levent SON levent, The University of Mersin, Turkey.

Reviewers:

(1) Hasim Kamal Mallick, University Of Calcutta, India.

(2) N Sabitha, ANGRAU, India.

Additional Reviewers:

(1) Laxman Navi, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Hasim Kamal Mallick, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (N Sabitha, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: An Assessment of Knowledge, Attitudes and Perceptions of Pharmacy Education Programs between Pharmacy Students in Libya

Editor(s):

(1) Dr. Ana Cláudia Coelho, University of Trás-os-Montes and Alto Douro, Portugal.

Reviewers:

(1) Ajas SN, Mount Zion Medical College, India.

(2) Narayan Khurde, Mansarovar Global University, India.

(3) Venkata Satya Siva Arun Patheti, Naya Savera Hospital, India.

Additional Reviewers:

(1) Aboh, Ochapa Victor, Nasarawa State University, Nigeria.

(2) Divya Kaiparambil Varghese, USA.

(3) E.N.Ganesh, India.

(4) Narayan Krishnaji Ghorpade, Bharati Vidyapeeth (Deemed to be University), India.

(5) Priyanka Joshi, PaL College of Nursing and Medical Sciences Haldwani, India.

(6) Suman Vashist, Teerthanker Mahaveer University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage:7.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Ajas SN, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Narayan Khurde, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Venkata Satya Siva Arun Patheti, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Functional Screening of Zinc-Solubilizing Bacteria Isolated from the Rhizosphere Soil for In-vitro Zinc Carbonate Solubilization Potential

Editor(s):

(1) Prof. Wen-Cheng Liu, National United University (NUU), Taiwan.

Reviewers:

(1) Sourav Ghosh, Rai Technology University, India.

(2) Deepa VH, M S Ramaiah College of Arts,Science and Commerce, India .

Additional Reviewers:

(1) Calugar Anamaria, University of Agricultural Science and Veterinary Medicine of Cluj Napoca, Romania.

(2) Erni Puspanantasari Putri, Universitas 17 Agustus 1945 Surabaya, Indonesia.

(3) Murugaragavan Ramasamy, Agricultural College and Research Institute, Tamil Nadu Agricultural University, India.

(4) Tolib Berdiev, Uzbekistan.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.65/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sourav Ghosh, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Deepa VH, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: A Cloud-Based Machine Learning Approach for Surface Soil Moisture Mapping Using Multi-Sensor Remote Sensing Data for the Sher River Watershed

Editor(s):

(1) Prof. Rasmia Sayed Sayed Darwesh, Agriculture Research Center (ARC), Egypt.

Reviewers:

(1) Sudharsanamurthy P, Anna University, India.

(2) Saliu Oludare Abubakar, Kogi State University, Nigeria.

(3) Nirav H Desai, VNSGU, SURAT, INDIA.

Additional Reviewers:

(1) Jai Prakash Koshale, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sudharsanamurthy P, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Saliu Oludare Abubakar, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_3 (Nirav H Desai, INDIA) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effect of Augmented Reality–Mediated Teaching on School Students’ Learning Achievement in Science: A Systematic Literature Review

Editor(s):

(1) Dr. Shao-I Chiu, Da-Yeh University, Taiwan.

Reviewers:

(1) Vebrianti Umar, STKIP Islam Sabilal Muhtadin Banjarmasin, Indonesia.

(2) Mohd Zdikri bin Md Sabron, Universiti Teknologi Mara, Malaysia.

Additional Reviewers:

(1) Mohammad Ekramul Hassan, Jazan University, Saudi Arabia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5+8+8+6=30.5/4=7.625

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Vebrianti Umar, Indonesia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Mohd Zdikri bin Md Sabron, Malaysia) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Physico-Chemical Assessment and Irrigation Indices of Mudbole Water Pond in Yadgir District, Karnataka, India

Editor(s):

(1) Prof. Isidro Alberto Pérez Bartolomé, University of Valladolid, Spain.

Reviewers:

(1) Ashokkumar Vaghela, H. & H. B. Kotak Institute of Science, India.

(2) Sangeeta Madan, Gurukul Kangri (deemed to be )University, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Ashokkumar Vaghela, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sangeeta Madan, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Integrating Critical Thinking into Environmental Education in India: Pedagogical Strategies, Challenges, and Solutions

Editor(s):

(1) Prof.  Dennis Gamad Caballes, De La Salle-College of Saint Benilde, Philippines.

Reviewers:

(1) Dimitrios Lazaris, Greece.

(2) Naorem Ingochouba Singh, Ibotombi Institute of Education, Canchipur, India.

Additional Reviewers:

(1) Bongani B Dlamini, IDM, Eswatini.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5+8+8+6=30.5/4=7.625

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Dimitrios Lazaris, Greece) | File 1 | NA


Stage 2 | Peer Review Report_2 (Naorem Ingochouba Singh, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Screening of Mulberry Germplasm for Response to Seasonal Thrips Infestation

Editor(s):

(1) Prof. Wen-Cheng Liu, National United University (NUU), Taiwan.

Reviewers:

(1) MOALE CRISTINA, RESEARCH STATION FOR FRUIT GROWING CONSTANȚA, ROMÂNIA.

(2) FAYHAA ABBOOD MAHDI AL-NADAWI, Mustansiriyah University, Iraq.

(3) Sibte Sayyeda, Aligarh Muslim University, India.

(4) Asiye UZUN YIGIT, Isparta University of Applied Sciences, Türkiye.

Additional Reviewers:

(1) Aderaw Tiruaynet Gessese, Ethiopian Institute of Agricultural Research, Ethiopia.

(2) Kumsa Negasa Regasa, Ethiopia.

(3) K.Yamunarani, HC&RI (W), TNAU, India.

(4) Lokesh Ramachandran, Tamil Nadu Agricultural University, India.

(5) Lucas Pessanha Mousinho, Universidade de Brasília, Brazil.

(6) Rohit Kumar, CCS HAU, India.

(7) Sadeq Jabbar Abbas, Republic of Iraq.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.37/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (MOALE CRISTINA, ROMÂNIA) | File 1 | NA


Stage 2 | Peer Review Report_2 (FAYHAA ABBOOD MAHDI AL-NADAWI, Iraq) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Sibte Sayyeda, India) | File 1 | File 2


Stage 2 | Peer Review Report_4 (Asiye UZUN YIGIT, Türkiye) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Nutritional Composition of Bread Made from Composite Flour of Fermented Cowpea Seed Coat

Editor(s):

(1) Prof. Irfan Erol Atılım University, Türkiye And Lokman Hekim University, Türkiye.

Reviewers:

(1) P. Karthika, Periyar University, India.

(2) DIABAGATE Hadja Mawa Fatim, Nangui Abrogoua University, Cote d’Ivoire.

Additional Reviewers:

(1) Abdou Diouf, Food Technology Institute (ITA), Senegal.

(2) Liana Relina, Yuriev Plant Production Institute of the National Academy of Agrarian Sciences of Ukraine, Ukraine.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (P. Karthika, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (DIABAGATE Hadja Mawa Fatim, Cote d’Ivoire) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA