Peer Review History: Effect of Packaging Materials and Storage Conditions on the Microbiological, Physicochemical and Sensory Qualities of Beetroot (Beta vulgaris L.)

Editor(s):

(1) Dr. Lidija Kozacinski, University of Zagreb, Croatia.

(2) Dr. Luciana Furlaneto-Maia, Federal Technological University of Parana, Brazil.

Reviewers:

(1) Sowmya K.L., Davangere University, India.

(2) TRAORE Moumouny, Peleforo Gon Coulibaly University, Cote d’Ivoire.

Additional Reviewers:

(1) Anwar Ali Abdulla, University of Babylon, Iraq.

(2) Jesús Aguayo Rojas, Universidad Autónoma de Zacatecas, Mexico.

(3) Shyam Singh, Indira Gandhi Krishi Vishwavidyalaya, India.

(4) T Velumani, Rathinam College oF Arts And Science, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sowmya K.L., India) | File 1 | NA


Stage 2 | Peer Review Report_2 (TRAORE Moumouny, Cote d’Ivoire) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Stage 3 | Comment_Editor_1_v2 | File 1 | NA


Stage 3 | Revised_MS_v3_and_Feedback_v3 | File 1 | File 2


Stage 3 | Comment_Editor_1_v3 | File 1 | NA


Posted in Review History.