Editor(s):
(1) Dr. Guillermo Yanowsky Reyes, Former Civil Hospital of Guadalajara “Fray Antonio Alcalde”, Mexico.
Reviewers:
(1) Mohamed Rashad Gouda Youssif, Food Technology Research Institute – Agricultural Research Center, Egypt.
(2) Adila Naseem, Bahauddin Zakariya University, Pakistan.
(3) Ram Kumar Shrestha, University of Nebraska-Lincoln, USA.
(4) Akotegnon Rodrigue Azonwakin, Guinean Higher School of Tourism and Hospitality, Guinea.
Additional Reviewers:
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.6/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Mohamed Rashad Gouda Youssif, Egypt) | File 1 | File 2
Stage 2 | Peer Review Report_2 (Adila Naseem, Pakistan) | File 1 | NA
Stage 2 | Peer Review Report_3 (Ram Kumar Shrestha, USA) | File 1 | NA
Stage 2 | Peer Review Report_4 (Akotegnon Rodrigue Azonwakin, Guinea) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA