Peer Review History: Influence of Different Drying Methods on Proximate and Mineral Composition of Pea Pods

Editor(s):

(1) Dr. Jehad M. H. Ighbareyeh, Abu ktellah St., Hebron, Hebron, Palestine.

Reviewers:

(1) Emmanuel Kwaku Asamani, Sunyani Technical University, Ghana.

(2) Khairunnisa Atiqah Mohamad Khalid, Malaysia.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Emmanuel Kwaku Asamani, Ghana) | File 1 | NA


Stage 2 | Peer Review Report_2 (Khairunnisa Atiqah Mohamad Khalid, Malaysia) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.