Editor(s):
(1) Dr. Wen-Cheng Liu, National United University (NUU), Taiwan.
Reviewers:
(1) Aditya, India.
(2) Gslhv Prasada Rao Science, Kerala Agricultural University, India.
Additional Reviewers:
(1) Deepak Maurya, India.
(2) Osita Ibe, Cocoa Research Institute of Nigeria (CRIN), Nigeria.
(3) R.Karthick, Palar Agricultural College, India.
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.75/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Aditya, India) | File 1 | NA
Stage 2 | Peer Review Report_2 (Gslhv Prasada Rao Science, India) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA