Editor(s):
(1) Prof. Nelson Pérez Guerra, University of Vigo, Spain.
Reviewers:
(1) Elizabeth Akua Baidoo, Kumasi Technical University, Ghana
(2) Yelmate Archana Ashok, Dayanand Education Society’s, Dayanand College of Pharmacy, India.
(3) Divyashree M, College of Food Processing Technology and Bio Energy, Anand Agricultural University, India
Additional Reviewers:
(1) Binod Kumar Bharti, Sanjay Gandhi Institute of Dairy Technology (Bihar Animal Sciences University), India.
(2) Leila Zirjani, Technical and Vocational University(TVU), Iran.
(3) Ritesh Kumar Tiwari, SRMSCET(Pharmacy), India.
(4) Rushikesh M. Bhusari, MPKV, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.66/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Elizabeth Akua Baidoo, Ghana) | File 1 | NA
Stage 2 | Peer Review Report_2 (Yelmate Archana Ashok, India) | File 1 | NA
Stage 2 | Peer Review Report_3 (Divyashree M, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA