Peer Review History: Thifluzamide 24% SC: A cost effective fungicide for managing sheath blight of rice

Editor(s):

(1) Dr. Lixiang Cao, Sun Yat-sen University, P. R. China.

Reviewers:

(1) Asmaa Mahmoud Alkolaly, Plant Pathology Institute, Egypt.

(2) Ritwik Sahoo, Uttar Banga Krishi Viswavidyalaya, India.

(3) K. M. Khalequzzaman, Spices Research Centre, Bangladesh.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Asmaa Mahmoud Alkolaly, Egypt) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ritwik Sahoo, India) | File 1 | File 2


Stage 2 | Peer Review Report_3 (K. M. Khalequzzaman, Bangladesh) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Curcumin as a Differential Blood Stain: An Effective Alternative to Eosin in Field Diagnostics

Editor(s):

(1) Dr. Ana Cláudia Correia Coelho, University of Trás-os-Montes and Alto Douro, Portugal.

(2) Dr. Niranjalie Perera, Wayamba University of Sri Lanka, Sri Lanka.

Reviewers:

(1) Ved Prakash, IMS Banaras Hindu University, India.

(2) Joy Abiola Onipede, Universidade Estadual de Santa Cruz, Brazil and Federal College of Education, Nigeria.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Ved Prakash, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Joy Abiola Onipede, Nigeria) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: Probiotic Potential of Dietary Bacillus amyloliquefaciens in Enhancing Health Parameters of Amur Common Carp (Cyprinus carpio haematopterus)

Editor(s):

(1) Dr.  Mohammed Jard Kadhim, Al- Furat  Al- Awsat Technical University,  Iraq.

Reviewers:

(1) Remy Ntakirutimana, Cochin University of Science and Technology, India.

(2) Dhaval Prajapati, Ganpat University, India.

(3) Ajaykumar Soma Kolhe, SES’s Arts and science college, KBC North Maharashtra University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.3/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Remy Ntakirutimana, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Dhaval Prajapati, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Ajaykumar Soma Kolhe, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Standardization of Nutrient Sources and Foliar Calcium Nutrition for Productivity Enhancement in Grafted Tomato

Editor(s):

(1) Dr. P. Valarmathi, ICAR- Central Institute for Cotton Research , Coimbatore, India.

Reviewers:

(1) Apurba Pal, Bihar Agricultural University, India.

(2) Shubham Shankar Bhosale, Mahatma Phule Krishi Vidyapeeth Rahuri, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Apurba Pal, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Shubham Shankar Bhosale, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Assessing the perception of University Students on Mobile Information Literacy

Editor(s):

(1) Dr. Meryem ALTUN EKİZ, Hatay Mustafa Kemal University, Turkey.

Reviewers:

(1) Deepmala, Mangalayatan University, India.

(2) Jacob Kehinde Opele, Federal University Oye-Ekiti, Nigeria.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.1/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Deepmala, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Jacob Kehinde Opele, Nigeria) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Cybersecurity Threats and Financial Performance of Listed Commercial Banks in Nigeria

Editor(s):

(1) Dr. Der-Jang Chi, Chinese Culture University, Taiwan.

Reviewers:

(1) Cedrick Agorbia-Atta, USA.

(2) Mohammad Amir Hossain, Bangladesh.

(3) Muhammad Asif, FUUAST, Pakistan.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.77/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Cedrick Agorbia-Atta, USA) | File 1 | NA


Stage 2 | Peer Review Report_2 (Mohammad Amir Hossain, Bangladesh) | File 1 | NA


Stage 2 | Peer Review Report_3 (Muhammad Asif, Pakistan) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Design of a Flour Mill Based on Engineering Properties of Green Gram Using SOLIDWORKS

Editor(s):

(1) Dr. Ravi Kant Chaturvedi, Chinese Academy of Sciences,P.R. China.

Reviewers:

(1) Khalak Abararahemad Abdulrazzak, Gujarat Technological University, India.

(2) Pratibha D. Sharma, DRPCAU, India

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Khalak Abararahemad Abdulrazzak, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Pratibha D. Sharma, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Bayesian Estimation of Heritability, Repeatability, and Genetic Correlations in Crossbred Jersey Cattle

Editor(s):

(1) Dr. Gonzalo Emiliano Aranda Abreu,Veracruzana University, Mexico.

Reviewers:

(1) Cagrı Meliksah Sakar, International Center for Livestock Research and Training, Turkiye.

(2) Santwana Palai, College of Veterinary Science & Animal Husbandry, Orissa University of Agriculture & Technology, India

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Cagrı Meliksah Sakar, Turkiye) | File 1 | NA


Stage 2 | Peer Review Report_2 (Santwana Palai, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effect of 6-benzylaminopurine Treatments on Post-harvest Quality and Storage Life of Jamun (Syzygium cumini Skeels) Fruit

Editor(s):

(1) Dr. Jehad M. H. Ighbareyeh, Al-Quds Open University, Palestine.

Reviewers:

(1) Priyadarshani P Mohapatra, College of Community Science, Central Agricultural University, India.

(2) Arvind Negi, JBIT College of Pharmacy, Veer Madho Singh Bhandari Uttarakhand Technical University Dehradun Uttarakhand, India

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Priyadarshani P Mohapatra, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Arvind Negi, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: MicroTrack Vision Pro: AI-Powered Small Object Recognition for Railway Safety

Editor(s):

(1) Prof. Samir Kumar Bandyopadhyay,Education Society College, India.

Reviewers:

(1) Girmay Mengesha Azanaw, University of Gondar, Ethiopia.

(2) R.Chithra, K.S.Rangasamy College of Technology, India.

(3) Ishraque Bin Khalil, Environment and Resource Analysis Center, Bangladesh.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.16/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Girmay Mengesha Azanaw, Ethiopia) | File 1 | NA


Stage 2 | Peer Review Report_2 (R.Chithra, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Ishraque Bin Khalil, Bangladesh) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | File 2