Editor(s):

(1) Dr. Ghulam Khaliq, Lasbela University of Agriculture, Pakistan.

Reviewers:

(1) Mark Eka Ali, Nigeria.

(2) Jhoseline Stayce Guillen Sanchez, César Vallejo University, Peru.

Additional Reviewers:

(1) Ir. Bambang Kunarto, Semarang University, Indonesia.

(2) Oluwasanmi M. Odeniran, Kansas State University, USA.

(3) Ndi Betrand Bongjo, Centre for Food Technology and Research, Benue State University, Nigeria.

(4) Vijayata Sengar, The Maharaja Sayajirao University of Baroda, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Mark Eka Ali, Nigeria) | File 1 | File 2

Stage 2 | Peer review report_2 (Jhoseline Stayce Guillen Sanchez, Peru) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Palle E. T. Jorgensen, University of Iowa, USA.

Reviewers:

(1) Tamal Pramanick, National Institute of Technology Calicut, India.

(2) Mohammed Ahmed Abbas, Iraq.

Additional Reviewers:

(1) Omar Abdulmohsin Ali, University of Baghdad, Iraq.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Tamal Pramanick, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Mohammed Ahmed Abbas, Iraq) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Francisco Welington de Sousa Lima, Federal University of Piaui, Brazil.

Reviewers:

(1) Sai Surya Mounika Dandyala, Northeastern University, USA.

(2) Nathan Oluchukwu, National Open University of Nigeria, Nigeria.

(3) Priyanka Neelakrishnan, United States of America.

Additional Reviewers:

(1) Abuh Ibrahim Sani, University of Bradford, United Kingdom.

(2) Ayokunle Akinsanya, United States.

(3) Kwubeghari Anthony, Nigerian Television Authotity(NTA) , (NTA Television College), Nigeria.

(4) Mohammad Salem Hamidi, Jahan University, Afghanistan.

(5) N.Kala Baskar, University of Madras, India.

(6) Vishal Patel, United States of America.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.4/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Sai Surya Mounika Dandyala, USA) | File 1 | NA

Stage 2 | Peer Review Report_2 (Nathan Oluchukwu, Nigeria) | File 1 | NA

Stage 2 | Peer Review Report_3 (Priyanka Neelakrishnan, United States of America) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Vishal K. Pandya, Shri V.J. Modha College of IT, India.

Reviewers:

(1) Bharti Sahu, Dr. D. Y. Patil Institute of Technology, India.

(2) Rekha Dhananjay Chatare, India.

(3) Akinbusola Olushola, Indiana University of Pennsylvania, United States.

(4) Pavan Nutalapati, USA.

Additional Reviewers:

(1) Chirag Mavani, DXC Technology, USA.

(2) Hirenkumar Mistry, USA.

(3) Ismail Fatai Olawale, Ahmadu Bello University, Nigeria.

(4) Kanaka Rakesh Varma Kothapalli, United States of America.

(5) Nehal Kiritkumar Dave, Atmiya University: Computer Science & Information Technology, India.

(6) Nikita  S Nille, G H Raisoni College of Engineering & Management, India.

(7) R.V.Suganya, Vels Institute of Science Technology and Advanced Studies, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.62/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Bharti Sahu, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Rekha Dhananjay Chatare, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Akinbusola Olushola, United States) | File 1 | NA

Stage 2 | Peer Review Report_4 (Pavan Nutalapati, USA) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Fabio da Costa Henry, University of Northern of Rio de Janeiro, Brasil.

Reviewers:

(1) Bekele Aysheshim Belay, Arba Minch University, Ethiopia.

(2) M.Arul Prakash, Veterinary College and Research Institute, TANUVAS, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Bekele Aysheshim Belay, Ethiopia) | File 1 | File 2

Stage 2 | Peer Review Report_2 (M.Arul Prakash, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Daniele De Wrachien, The State University of Milan, Italy.

Reviewers:

(1) G. Muhilan, Agricultural College and Research Institute, India.

(2) Jagadeesh U, College of Agriculture, UAS, and GKVK, India.

(3) Gopa Shome, Chandernagore College, India.

Additional Reviewers:

(1) Muhammad Ather Nadeem, University of Sargodha, Pakistan.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (G. Muhilan, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Jagadeesh U, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Gopa Shome, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Avimanyu Palit, Bidhan Chandra Krishi Viswavidyalaya, India.

(2) Musabayana Zivanayi, Gwanda State University, Zimbabwe.

Additional Reviewers:

(1) S. Manibharathi, Tamil Nadu Agricultural University, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Avimanyu Palit, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Musabayana Zivanayi, Zimbabwe) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Aleksandr Nikolaevich Sekisov, Kuban State Agrarian University, Russia.

Reviewers:

(1) Muhammad Tahir Anwar, Ministry of National Food Security and Research, Pakistan.

(2) Vishal Yadav, MB Veterinary College Dungarpur Rajasthan, India.

Additional Reviewers:

(1) Akula Latha Rani, Professor Jayashankar Telangana Agricultural University, India.

(2) Shivam Satyawan Madrewar, RCSM CoA, India.

(3) Vishal Yadav, MB Veterinary College, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Muhammad Tahir Anwar, Pakistan) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Vishal Yadav, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA