Peer Review History: YOLOv8-based Smart Vision Navigation for Autonomous EV Charging Systems

Editor(s):

(1) Dr. P. Elangovan,School of Electrical and Communication Sciences, B.S.Abdur Rahman Crescent Institute of Science and Technology, India.

Reviewers:

(1) Pravin Sankhwar, University of the Cumberlands, USA.

(2) Praful Vijay Nandankar, Government College Of Engineering Nagpur, India.

(3) Ram Bansal, Medicaps University, India.

Additional Reviewers:

(1) Emin Taner ELMAS, Igdir University, Turkey.

(2) Mohammad Tahmasbi, Sharif University of Technology, Iran.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.3/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Pravin Sankhwar, USA) | File 1 | NA


Stage 2 | Peer Review Report_2 (Praful Vijay Nandankar, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Ram Bansal, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Development of an eco-friendly bullock yoke from agricultural waste using composite material technique for sustainable rural application

Editor(s):

(1) Dr. Lixiang Cao, Sun Yat-sen University, P. R. China.

Reviewers:

(1) Mukti Nath Jha, National Agricultural Engineering Research Centre, Nepal.

(2) Ali Abbas Hashim Almaidi, University of Maysan, Iraq.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Mukti Nath Jha, Nepal) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ali Abbas Hashim Almaidi, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Precision Agriculture for Sustainable Crop Production: A Transformative Technological Approach

Editor(s):

(1) Prof. Lanzhuang Chen, Minami Kyushu University., Japan.

Reviewers:

(1) Osama Fouda, Agricultural Research Center, Egypt.

(2) Lochumi Kikon, Nagaland University, India.

Additional Reviewers:

(1) Seyyed Akbar Sadaty, Islamic Azad University, Iran.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Osama Fouda, Egypt) | File 1 | NA


Stage 2 | Peer Review Report_2 (Lochumi Kikon, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Assessing the Functionality of Health Management and Information System (HMIS) in Selected Health Care Facilities in Ondo State, Nigeria

Editor(s):

(1) Dr. ZoranTodorovic, University of Belgrade And  University Medical Center “Bezanijskakosa” Belgrade, Serbia.

Reviewers:

(1) Rajeev Kamal Kumar, Aryabhatta Knowledge University, India.

(2) Ramzy Muorwel Matueny, Mount Kenya University, Kenya.

Additional Reviewers:

(1) Addisu Bogale, Addis Ababa University, Ethiopia.

(2) Jiangke Wu, Northern Arizona University, China.

(3) Sadaf Konain Ansari, Niazi Medical and Dental College, Pakistan.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Rajeev Kamal Kumar, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ramzy Muorwel Matueny, Kenya) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Value Chain Analysis of Garcinia kola (Bitter kola) in Kumba, Meme Division, Southwest Region of Cameroon

Editor(s):

(1) Dr. N. Karunakaran, People Institute of Management Studies (PIMS), India.

Reviewers:

(1) TEBACHE Djamal, Ferhat Abbas University Setif-1, Algeria.

(2) Mama Julius, Innovative Institute of Agriculture, Business and Capacity Building (IABC), Uganda.

Additional Reviewers:

(1) Ashish Kumar Thakur, Echelon Institute of Technology, India

(2) Lekshmi.R.S, St.Joseph’s College of Engineering, India.

(3) Salisu Audu Baba, College of Education, Zing, Taraba State, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (TEBACHE Djamal, Algeria) | File 1 | NA


Stage 2 | Peer Review Report_2 (Mama Julius, Uganda) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Molecular Characterisation of Virulence Genes and Antimicrobial Resistance in Escherichia coli Isolates from Diarrheic Ruminants

Editor(s):

(1) Prof. Chung-Jen Chiang, China Medical University, Taiwan.

Reviewers:

(1) Abeer Abdulridha Abass, University of Kufa, Iraq.

(2) Alu Adaeze Joy, University of Abuja, Nigeria.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Abeer Abdulridha Abass, Iraq) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Alu Adaeze Joy, Nigeria) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Biochemical Characterization of Groundnut (Arachis hypogaea L.) Genotypes for Nutritional and Stress-Related Traits

Editor(s):

(1) Prof. Ahmet Turhan, The University of Uludag, Turkiye.

Reviewers:

(1) Neha Singh, Government Medical College, India.

(2) Shubham Teli, BVVS Hanagal Shri Kumareshwar College of Pharmacy, India.

Additional Reviewers:

(1) Mauritz Pandapotan Marpaung, Stikes Abdurahman Palembang, Indonesia.

(2) Nour rahi, University of Babylon, college of science, Iraq.

(3) Shazia Tahira, Bahria University, Pakistan.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.45/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Neha Singh, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Shubham Teli, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | File 2


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Present Status of Freshwater Pearl Culture and Future Prospects in India

Editor(s):

(1) Prof. Serdar DUSEN, Pamukkale University, Turkey.

Reviewers:

(1) Marifah Yuliani, Universitas Muhammadiyah , Indonesia.

(2) Shashibhal M Pandey, Smt CHM College, India.

(3) Ridha Alamsyah, Universitas Muhammadiyah Sinjai, Indonesia.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Marifah Yuliani, Indonesia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Shashibhal M Pandey, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Aquatic Ridha Alamsyah, Indonesia) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effect of in ovo Feeding of Graded Levels of L-glutamine on Blood Biochemistry, Colour and Texture of Selected Muscles, Carcass Quality Traits of Coloured Chicken during Heat Stress

Editor(s):

(1) Dr. Preeya Puangsomlee Wangsomnuk, Khon Kaen University, Thailand.

(2) Dr. Mohammed Jard Kadhim, Al- Furat Al- Awsat Technical University, Iraq.

Reviewers:

(1) S.K. Mondal, ICAR-Agricultural Technology Application Research Institute Kolkata, India.

(2) Walaa Hussein Khalifa, National Research Center, Egypt.

(3) Rajkishore Kumar, Bihar Agricultural University, India.

Additional Reviewers:

(1) Nabil Galabi Boutros, Egypt.

(2) Netra P. Osti, National Animal Science Research Institute (NASRI), Nepal.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (S.K. Mondal, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Walaa Hussein Khalifa, Egypt) | File 1 | NA


Stage 2 | Peer Review Report_3 (Rajkishore Kumar, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: In Vitro Efficacy of Selected Fungicides and Bio-control Agents against Anthracnose of Cucumber (Colletotrichum orbiculare)

Editor(s):

(1) Dr. Mohammed Jard Kadhim, Al- Furat Al- Awsat Technical University, Iraq.

Reviewers:

(1) Barath B, Sardarkrushinagar Dantiwada Agricultural University, India.

(2) Vaibhav Pratap Singh, Aligarh Muslim University, India.

(3) Suresh Patil , Bihar Agricultural University, India.

Additional Reviewers:

(1) Douglas de Moraes Couceiro, Brazil.

(2) Elham Baninaiem, University of Hormozgan, Iran.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.16/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Barath B, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Vaibhav Pratap Singh, India) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Suresh Patil, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA