Peer Review History: Comparative Antifungal Efficacy of Persea americana, Azadirachta indica Extracts and Synthetic Drugs against Candida Species

Editor(s):

(1) Dr. Niranjalie Perera, Wayamba University of Sri Lanka, Sri Lanka.

(2) Dr. Simone Aquino, Instituto de Pesquisas Energéticas e Nucleares (IPEN), Brazil.

Reviewers:

(1) Richa, Career Point University, Hamirpur, India.

(2) Chithra M, Kottakkal Farook Arts and Science College, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Richa, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Chithra M, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: Cost Analysis on Economic Feasibility for the Production of Banana-Coconut Enriched Dairy Ice Cream

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Devendra Kumar Kurrey, Indira Gandhi Krishi Vishwavidyalaya, India.

(2) T. Amose, The American College (Autonomous) affiliated to Madurai Kamaraj University, India.

Additional Reviewers:

(1) Abbas Abd Ahmed Altamimi, University of Diyala, Iraq.

(2) Mohmmad Abdullha, CCRUM, India.

(3) V.V.Manjula Kumari, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Devendra Kumar Kurrey, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (T. Amose, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Smart Agricultural Technologies for Sustainable Food Production Under Climate Change Pressures

Editor(s):

(1) Dr. Chandra Shekhar Kapoor, Govind  Guru Tribal University, India

Reviewers:

(1) Shehrevar Davierwala, Dr. D. Y. Patil Vidyapeeth, India

(2) Mohammad Halim Khan, Bundelkhand University, India

(3) Yong Wang, University of Aberdeen, China

Additional Reviewers:

(1) Kukuh Setiawan, University of Lampung, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9.03/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Shehrevar Davierwala, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Mohammad Halim Khan, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Yong Wang, China) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Growth Performance and Water Quality Dynamics of Common Carp (Cyprinus carpio) Under a fabricated Three-Tier Perforated Sheet Aerator System

Editor(s):

(1) Dr. Preeya Puangsomlee Wangsomnuk, Department of Biology, Faculty of Science, Khon Kaen University, Khon Kaen, Thailand.

Reviewers:

(1) Avik Bhanja, Vidyasagar University, India.

(2) Pradeep Kumar Singh, Indira Gandhi Agricultural University, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Avik Bhanja, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Pradeep Kumar Singh, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Diversity and Nesting Behaviour of Xylocopa Species in Kangra District of Himachal Pradesh, India

Editor(s):

(1) Dr.  Andrzej Kowalski, Jan Kochanowski University, Kielce, Poland.

Reviewers:

(1) Nisha Chadar, Post Graduate Excellence College, India.

(2) Abhilash H R, University of Mysore, India.

(3) Severinus Justinian M., Tanzania.

Additional Reviewers:

(1) Farhana Shafiq Ghory, University of Karachi, Pakistan.

(2) Madesh Kamalakannan, Tamil Nadu Agricultural University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Nisha Chadar, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Abhilash H R, India) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Severinus Justinian M., Tanzania) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Bioactivity of Cymbopogon nardus (L.) Rendle Essential Oil against Rice Weevil Sitophilus oryzae (Linnaeus)

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Shadia El-Sayed Abd El-Aziz, National Research Centre, Egypt.

(2) Hussein Farid Mohamed, Egyptian Atomic Energy Authority, Egypt.

(3) Oguntola Emmanuel Ayodeji, Federal University of Technology, Nigeria.

(4) Zahid Hussain Mirani, Institute of Education and Research Studies, Pakistan.

Additional Reviewers:

(1) Arjuna Apparao Adari, SGA Govt. Degree College, India.

(2) Mary Aricha Yakubu, Ahmadu Bello University Zaria, Nigeria.

(3) Ragab Sebaita Kandil, Plant Protection Research Institute, Agricultural Research Center, Egypt.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage9/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Shadia El-Sayed Abd El-Aziz, Egypt) | File 1 | NA


Stage 2 | Peer Review Report_2 (Hussein Farid Mohamed, Egypt) | File 1 | NA


Stage 2 | Peer Review Report_3 (Oguntola Emmanuel Ayodeji, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_4 (Zahid Hussain Mirani, Pakistan) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Influence of salt levels on quality characteristics and microbial count of Pizza cheese prepared through technological interventions using Saccharomyces boulardii

Editor(s):

(1) Prof. Leslaw Juszczak, University of Agriculture in Krakow, Poland.

Reviewers:

(1) Tita Mihaela Adriana, Lucian Blaga University of Sibiu, Romania.

(2) Amel Hussaein Mussa, Mustansiriyah University, Iraq.

(3) Majid Majeed, Government College University Faisalabad, Pakistan.

(4) Parita A. Mangroliya, Parul University, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9.1/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Tita Mihaela Adriana, Romania) | File 1 | NA


Stage 2 | Peer Review Report_2 (Amel Hussaein Mussa, Iraq) | File 1 | NA


Stage 2 | Peer Review Report_3 (Majid Majeed, Pakistan) | File 1 | NA


Stage 2 | Peer Review Report_4 (Parita A. Mangroliya, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Impact of Intervention Package on Menopausal Knowledge and Related Quality of life of Rural Women

Editor(s):

(1) Dr. Pescaru Maria, Politehnica București National University for Science and Technology, Romania.

Reviewers:

(1) B. Sreekumar, India.

(2) Saswati Choudhury, OKD Institute of Social Change and Development, India.

Additional Reviewers:

(1) Afolabi Benjamin Eni-itan Fisayo, Olabisi Onabanjo University, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (B. Sreekumar, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Saswati Choudhury, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: A Scale to Assess Livelihood Security of Rural Women under Deendayal Antyodaya Yojana-National Rural Livelihoods Mission

Editor(s):

(1) Prof. Chen Chin Chang, Tainan University of Technology, Taiwan.

Reviewers:

(1) G.P. Sunandini, PJTAU, India.

(2) Remmiya Rajan P, University of Calicut, India.

(3) Ravish Gupta, Dr. C.V. Raman University, India.

(4) Ashutosh Kumar Singh , AKS University, India.

Additional Reviewers:

(1) Ayush Kumar Ojha, SSSUTMS, India.

(2) J.P.Mishra, Aryavart University, India.

(3) Marita Mohammadshahi, Tehran University of Medical Sciences, Iran.

(4) T Rajesh, Government College Nedumangad Thiruvanthapuram, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (G.P. Sunandini, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Remmiya Rajan P, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Ravish Gupta, India) | File 1 | NA


Stage 2 | Peer Review Report_4 (Ashutosh Kumar Singh, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Genetic Variability in Groundnut: Decoding Effects on Yield, Disease Resistance and Nut Quality

Editor(s):

(1) Prof. Fernando José Cebola Lidon, Universidade Nova de Lisboa, Portugal.

Reviewers:

(1) Tejaskumar H. Borkhatariya, Junagadh Agricultural University, India.

(2) Fahad Rahul, Gopalganj Science and Technology University, Bangladesh.

Additional Reviewers:

(1) Amilcar Isidro Servín Niz, Universidad Nacional de Concepción, Paraguay.

(2) P. Rajesh, Government Arts College, (Deputed from Annamalai University), India.

(3) Raagavalli K, Kuvempu University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Tejaskumar H. Borkhatariya, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Fahad Rahul, Bangladesh) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA