Editor(s):
(1) Dr. Golam Mustafa, Food and Agriculture Organization of the United Nations, Bangladesh.
Reviewers:
(1) Debkanta Ghosh, Vidyasagar College for Women, India.
(2) Bhagat Singh, SGTB Khalsa College University of Delhi, India.
Additional Reviewers:
(1) Shrishail Hatti, Rani Channamma University, India.
(2) Aslamiyya Salihu Hussain, Federal University Dutse, Nigeria.
(3) Dawod Noori M.Shekhani, University of Kirkuk, Iraq.
(4) Jeevan R. Rajguru, CCRD Delight Institute of Pharmacy, India.
(5) MBEMBA Kiélé Molingo, University of Marien NGOUABI, Republic of Congo.
(6) Najlah Danyar Abdulwahhab, University of Kirkuk, Iraq.
(7) Sadia Sahi Placide, Universite Jean Lorougnon Guede Daloa, Côte D’ivoire.
(8) Salam Ketab Rebat, University of Kirkuk, Iraq.
(9) Zirak M R Palani, University of Kirkuk, Iraq.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.75/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Debkanta Ghosh, India) | File 1 | NA
Stage 2 | Peer Review Report_2 (Bhagat Singh, India) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | File 2
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA