Peer Review History: Effect of Disease on Tomato Production in Soilless Cultivation in the Korhogo Area, Northern Côte d’Ivoire

Editor(s):

(1) Dr. Pankaj Kumar, Dolphin (PG) Institute of Biomedical and Natural Sciences, India.

Reviewers:

(1) Bhukya Srinivas, Professor Jayashankar Telangana Agricultural University, India.

(2) Deepa VH, M S Ramaiah College of Arts Science and Commerce, India.

Additional Reviewers:

(1) Ismail Hossain Mian, Gazipur Agricultural University, Bangladesh.

(2) Shivangi Bhogal, Rayat Bahra University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5+8+8+6=30.5/4=7.625

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Bhukya Srinivas, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Deepa VH, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Usefulness, Acceptance, and Utilization of Artificial Intelligence for Health Information among Employees in a Private School

Editor(s):

(1) Dr. Malar Kodi S., All India Institutes of Medical Sciences, India.

Reviewers:

(1) Sahana VM Vats, National College of Ayurveda and Hospital, India.

(2) Mujiba Shaima, Monroe University, USA.

(3) Sunil Kumar, National College of Ayurveda and Hospital, India.

(4) Faten Imad Ali, AL-Nahrain University, Iraq.

Additional Reviewers:

(1) Anil Lokesh Gadi, USA.

(2) Lingala Thirupathi, Sreenidhi Institute of Science and Technology, India.

(3) Lokesh Vegi, University of the Cumberlands, USA.

(4) S.Palanivel Rajan, Velammal College of Engineering and Technology, India.

(5) Vaishaliben P. Patel, Indus University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5+8+8+6=30.5/4=7.625

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sahana VM Vats, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Mujiba Shaima, USA) | File 1 | NA


Stage 2 | Peer Review Report_3 (Sunil Kumar, India) | File 1 | NA


Stage 2 | Peer Review Report_4 (Faten Imad Ali, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Privacy-Preserving and Explainable Federated Edge Learning for Multimodal Wearable-Based Self-Tracking and Monitoring

Editor(s):

(1) Dr. Dariusz Jacek Jakóbczak, Koszalin University of Technology, Poland.

Reviewers:

(1) Sanjay Kumar, India.

(2) Adari Ramesh, ACU (Adichunchunagiri University), India.

(3) Bilal Abdullah Nasir, Northern Technical University, Iraq.

(4) Atta Yaw Agyeman, De Paul University, USA.

Additional Reviewers:

(1) Ammar Ali Sahrab, Iraq.

(2) Anil Lokesh Gadi, USA.

(3) Gnanasankaran Natarajan, Thiagarajar College, India.

(4) Kaushalya Vaibhav Thopate, Savitribai Phule Pune University, India.

(5) Leela Prasad Gorrepati, USA.

(6) M John Basha, Jain(Deemed-to-be University), India.

(7) Natalia Axak, Kharkiv National University of Radio Electronics, Ukraine.

(8) Pawanjeet Kaur, Symbiosis Skills and Professional University, India.

(9) P.Venkadesh, V.S.B College of Engineering Technical Campus, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.625/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sanjay Kumar, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Adari Ramesh, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Bilal Abdullah Nasir, Iraq) | File 1 | NA


Stage 2 | Peer Review Report_4 (Atta Yaw Agyeman, USA) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Diagnosis of pregnancy in dairy cows using Barium Chloride test

Editor(s):

(1) Dr. Osama Anwer Saeed, University of Anbar, Iraq.

Reviewers:

(1) D. N. Singh, Bihar Animal Sciences University, India.

(2) Abhijit Barate, KNP College of Vet. Sci. Shirwal, India.

(3) Hashim Hadi Al-Jebory, Al-Qasim Green University, Iraq.

Additional Reviewers:

(1) S K Das, ICAR – Indian Veterinary Research Institute (IVRI), India.

(2) Abdullah Hameed Salim, University of Thi-Qar, Iraq.

(3) Raquel Casaes, UFRJ, Brazil.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.625/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (D. N. Singh, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Abhijit Barate, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Hashim Hadi Al-Jebory, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: From the Hierarchy of Abilities and Skills (HAS) to an Integrated Pediatric and Educational Therapies (IPET) Framework: A Conceptual Model for Assessment and Intervention

Editor(s):

(1) Dr. Serpil Ünver Saraydın, Cumhuriyet University, Turkey.

Reviewers:

(1) Alfi Rohmatul Azizah, Universitas Negeri Malang, Indonesia.

(2) Ibrahim Arobo Dauda, Nigeria Police Academy, Nigeria.

Additional Reviewers:

(1) Khawla Umar PT, Ibadat international university, Pakistan.

(2) S.P. Anusuya, Mary Lott Lyles Hospital &Avinashilingam Institute for Home Science and Higher Education for Women, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5+8+8+6=30.5/4=7.625

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Alfi Rohmatul Azizah, Indonesia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ibrahim Arobo Dauda, Nigeria) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Performance of Construction Workers in High-rise Building Projects in Nairobi: Quantitative and Qualitative Aspects

Editor(s):

(1) Prof. G. Anusha, KPR Institute of Engineering and Technology, India.

Reviewers:

(1) Sandesh Sigdel, Oxford college of engineering and management, Nepal.

(2) Bagath Singh Nagarajan, India.

(3) Ogochukwu Gold Abaneme, Northeastern University, United States of America

Additional Reviewers:

(1) Dominic Obodoh, Nnamdi Azikiwe University, Nigeria.

(2) Edoghogho Ogbeifun, University of Johannesburg, South Africa.

(3) Paul Kwabla Afatsawu, Akatsi College of Education, Ghana.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sandesh Sigdel, Nepal) | File 1 | NA


Stage 2 | Peer Review Report_2 (Bagath Singh Nagarajan, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Ogochukwu Gold Abaneme, United States of America) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: A Study on the Knowledge and Adoption Levels of Date Palm Cultivation Practices Among Date Palm Growers

Editor(s):

(1) Dr. Golubkina Nadezhda Alexandrovna, Federal Scientific Center of vegetable production, Russia.

Reviewers:

(1) Ranjan Kumar Biswas, School of Agriculture & Allied Sciences under Seacom Skills University, India.

(2) Prashant Shrivastava, JNKVV, India.

Additional Reviewers:

(1) Navneet Maury, Sardar Patel University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Ranjan Kumar Biswas, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Prashant Shrivastava, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Quantitative Investigation of Proximate, Mineral, and Amino Acid Composition of Ganoderma sichuanense

Editor(s):

(1) Dr. Azhari Hamid Nour, International University of Africa, Sudan.

Reviewers:

(1) Tekeba Eshetie , Ethiopia.

(2) Radwa Mohamed Donia, National Nutrition Institute, Egypt.

Additional Reviewers:

(1) Olaoye Olapade Abiodun, Obafemi Awolowo University, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.625/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Tekeba Eshetie , Ethiopia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Radwa Mohamed Donia, Egypt) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Numerical Investigation of Internal–External Coupled Free-Surface Flow in a Liquid-Containing Tank

Editor(s):

(1) Dr. José Alberto Duarte Moller, University of Sonora, Mexico.

Reviewers:

(1) Atul Kumar Srivastava, Amity University, India.

(2) Ahmed Rasheed Khlefha, University of Sumer, Iraq.

(3) Maryanne Wangui Ngari, University of Embu, Kenya.

Additional Reviewers:

(1) Atif Ali Zafar, Capital University of Science and Technology, Pakistan.

(2) Lukas Kano Magalla, Halu Oleo University, Indonesia.

(3) R. Rajalakshmi, Alagappa University, India.

(4) Sunil Maniraj Yadav, Babasaheb Ambedkar Technological University Lonere, India.

(5) Zaeem-ul-Hassan, Sindh Madressatul Islam University, Pakistan.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.625/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Atul Kumar Srivastava, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ahmed Rasheed Khlefha, Iraq) | File 1 | NA


Stage 2 | Peer Review Report_3 (Maryanne Wangui Ngari, Kenya) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Development and Physicochemical, Sensory, and Storage Evaluation of Blended Squash from Mangifera indica and Aloe barbadensis Gel

Editor(s):

(1) Prof. Levent SON , The University of Mersin, Turkey.

Reviewers:

(1) Eboyiako Hegnonamede Bernadette, Ebonyi State University, Nigeria and University of Abomey-Calavi, Benin.

(2) V. Bhavani, ESIC Medical College And Hospital, India.

(3) Dinesha R, Adichunchanagiri University, India.

Additional Reviewers:

(1) Eiman Bibi, Abbotabad University of Science and Technology, Pakistan.

(2) Samuel A. Akande, Nigerian Stored Products Research Institute, Nigeria.

(3) Shahreen Sonia, Presidency University, Bangladesh.

(4) Shreef Gamal Noub, National Research Center, Egypt.

(5) Vahid Mohammadpour Karizaki, Quchan University of Technology, Iran.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5+8+8+6=30.5/4=7.625

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Eboyiako Hegnonamede Bernadette, Nigeria, Benin) | File 1 | File 2


Stage 2 | Peer Review Report_2 (V.Bhavani, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Dinesha R, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA