Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

(2) Dr. Hayder Ali Mohammed Al-Keraway, University of Kerbala, Iraq.

Reviewers:

(1) Samiran Patra, West Bengal University of Animal and Fishery Sciences, India.

(2) Milind B. Katare, Central Agricultural University, Imphal, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Samiran Patra, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Milind B. Katare, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr.  Mohammed Jard Kadhim, Al- Furat  Al- Awsat Technical University,Iraq.

Reviewers:

(1) Annisa Rahmawati, Indonesia.

(2) Babatunde Olaitan Paul, Cocoa Research Institute, Nigeria.

Additional Reviewers:

(1) Alisher Botirov, Uzbekistan.

(2) Yiming He, South China University of Technology, china.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Annisa Rahmawati, Indonesia) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Babatunde Olaitan Paul, Nigeria) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr.  Mohammed Jard Kadhim, Al- Furat  Al- Awsat Technical University,  Iraq.

Reviewers:

(1) Jayalalitha Vembu, India.

(2) Jui Lodh, Bihar Animal Sciences University, India.

Additional Reviewers:

(1) VIJAY L, ICAR – Indian Veterinary Research Institute, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Jayalalitha Vembu, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Jui Lodh, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr.  Mohammed Jard Kadhim, Al- Furat  Al- Awsat Technical University,  Iraq.

Reviewers:

(1) Ghetiya Radhika Lalitkumar, Anand Agricultural University, India.

(2) Charan Babu Ankela, Anand Agricultural University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ghetiya Radhika Lalitkumar, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Charan Babu Ankela, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Dhia Ahmed Taain, college of agriculture, University of Basrah, Iraq.

(2) M. Kabilan, India.

(3) Kumari Rajani, Bihar Agricultural University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.58/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Dhia Ahmed Taain, Iraq) | File 1 | NA

Stage 2 | Peer Review Report_2 (M. Kabilan, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Kumari Rajani, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Preeya Puangsomlee Wangsomnuk, Khon Kaen University,Thailand.

(2) Prof. Tsygankova Victoria Anatolyivna, V.P. Kukhar Institute of Bioorganic Chemistry and Petrochemistry of National Academy of Sciences of Ukraine, Ukraine.

Reviewers:

(1) Vikas Yadav, ICAR, India.

(2) O. N. Maurya, India.

Additional Reviewers:

(1) Zohreh Emami Bistgani, Iran.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9.25/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Vikas Yadav, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (O. N. Maurya, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Prof. Tsygankova Victoria Anatolyivna,V.P. Kukhar Institute of Bioorganic Chemistry and Petrochemistry of National Academy of Sciences of Ukraine, Ukraine.

Reviewers:

(1) Anupam Adarsh, KrishiVigyan Kendra, India.

(2) A.Fahima Fathima, Tamil Nadu Agricultural University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Anupam Adarsh, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (A.Fahima Fathima, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Md. Equbal Ahmad, T. M. Bhagalpur University, India.

(2) Peter Taiwo OLAGBEMIDE, Afe Babalola University, Nigeria.

Additional Reviewers:

(1) ADJA Nahoulé Armand, Institut National Polytechnique Félix Houphouët-Boigny (INP-HB), Côte d’Ivoire.

(2) Hind Ibrahim Ali Al-khazraji, University of Baghdad, College of Agricultural Engineering Sciences, Iraq.

(3) Nadiezhda Ramirez-Cabral, Mexico.

(4) Samiran Patra, Murshidabad KVK, West Bengal University of Animal and Fishery Sciences, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Md. Equbal Ahmad, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Peter Taiwo OLAGBEMIDE, Nigeria) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. P. Valarmathi,,ICAR- Central Institute for Cotton Research,India.

(2) Dr. M. Yuvaraj, Agricultural College and Research Institute, India.

Reviewers:

(1) Zafar Uzakov, Karshi State Technical University, Uzbekistan.

(2) Priyadarshan Sham Ganvir, Mahatma Gandhi Arts, Science and Late N. P. Commerce College, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Zafar Uzakov, Uzbekistan) | File 1 | NA

Stage 2 | Peer Review Report_2 (Priyadarshan Sham Ganvir, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Prof. Rasmia Sayed Sayed Darwesh, Agriculture Research Center (ARC), Egypt.

Reviewers:

(1) M. Kabilan, Regional Coffee Research Station, India.

(2) Rawad Khalaf Hameed, University of Tikrit, Iraq.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (M. Kabilan, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Rawad Khalaf Hameed, Iraq) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA