Peer Review History: Seasonal Variability and Stability of Growth and Fruit Yield Performance in Eight Elite Mulberry Genotypes

Editor(s):

(1) Dr. Wen-Cheng Liu, National United University (NUU), Taiwan.

Reviewers:

(1) Thorat Akash Dilip, Navsari Agricultural University, India.

(2) Ricardo Scheffer De Andrade Silva, Brazil.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Thorat Akash Dilip, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Ricardo Scheffer De Andrade Silva, Brazil) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Do Capital Structure and Profitability Influence Firm Value? Empirical Evidence from Indian Pharmaceutical Companies

Editor(s):

(1) Dr. Choi Sang Long, Raffles University, Malaysia.

Reviewers:

(1) Vaibhav Parmanand Gallani, Shri K.K. Shastri Government Commerce College, Gujarat University, India.

(2) Sunil Dutt Trivedi, IIM, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Vaibhav Parmanand Gallani, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sunil Dutt Trivedi, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Design and construction of a solar/biomass hybrid cooker for Sahelian climatic conditions

Editor(s):

(1) Asst. Prof. Natt Makul, Phranakhon Rajabhat University, Thailand.

Reviewers:

(1) S. Kamalakkannan, India.

(2) Lasisi Isa Olusegun, Nigeria.

(3) Bhise R. B., S. P. Pune University, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (S. Kamalakkannan, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Lasisi Isa Olusegun, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_3 (Bhise R. B., India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Development, evaluation and diversity analysis of high biomass multi-cut forage pearl millet composite varieties for green fodder yield and its contributing traits

Editor(s):

(1) Prof. Mohamed Abdel-Raheem, National Research Centre, Egypt.

Reviewers:

(1) Faith Fransisca Kavishe, IITA, Tanzania.

(2) Ghassen Abid, Centre of Biotechnology of Borj-Cedria (CBBC), Tunisia.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5+8+8+6=30.5/4=7.625

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Faith Fransisca Kavishe, Tanzania) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ghassen Abid, Tunisia) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Simulation of the Thermal Behaviour of a Building Constructed with Local Materials

Editor(s):

(1) Asst. Prof. Natt Makul, Phranakhon Rajabhat University, Thailand.

Reviewers:

(1) SKM Pothinathan, India.

(2) Sankov Petro, Ukraine.

(3) Chinwennwo Phillips Ohochuku, Rivers State University ,Nigeria.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.43/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (SKM Pothinathan, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sankov Petro, Ukraine) | File 1 | NA


Stage 2 | Peer Review Report_3 (Chinwennwo Phillips Ohochuku, Nigeria) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Optimizing okra growth, productivity and profitability using nanourea along with conventional fertilization

Editor(s):

(1) Prof. Mohamed Fadel, National Research Center, Egypt.

Reviewers:

(1) Nayanbhai Baria, N. M. College of Agriculture, Navsari Agricultural University, India.

(2) Vaibhav Pratap Singh, Aligarh Muslim University, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Nayanbhai Baria, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Vaibhav Pratap Singh, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: A Prospective Study on the Safety, Efficacy, and Cost-Effectiveness of Nitrofurantoin for Urinary Tract Infections in Pregnancy

Editor(s):

(1) Dr. ZoranTodorovic, University of Belgrade, Serbia.

Reviewers:

(1) Md Rifat Al Mazid Bhuiyan, Bangladesh Medical University, Bangladesh.

(2) Poornima G, PSGIMSR, India.

(3) Ranu Soni, MMCMSR, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Md Rifat Al Mazid Bhuiyan, Bangladesh) | File 1 | NA


Stage 2 | Peer Review Report_2 (Poornima G, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Ranu Soni, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Automatic Segmentation of Organ at Risk in Head and Neck Cancer CT Images Using Medical Open Network for Artificial Intelligence (MONAI) with Deep Learning Techniques

Editor(s):

(1) Prof. Maged Refaat, Ain Shams University, Egypt.

Reviewers:

(1) V.Punithavathi, LRG Governement Arts College For Women, India.

(2) Saurabh R.Nagar, Tata Memorial Centre, India.

(3) G Revathy, Sastra Deemed To Be University, India.

(4) Edy Victor Haryanto, Universitas Potensi Utama, Indonesia.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.78/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (V.Punithavathi, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Saurabh R.Nagar, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (G Revathy, India) | File 1 | NA


Stage 2 | Peer Review Report_4 (Edy Victor Haryanto, Indonesia) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Influence of Growing Media on Seed Germination, Growth and Development of Phalsa (Grewia subinaequalis) Seedlings

Editor(s):

(1) Prof. Tsygankova Victoria Anatolyivna, V.P. Kukhar Institute of Bioorganic Chemistry and Petrochemistry of National Academy of Sciences of Ukraine, Ukraine.

Reviewers:

(1) Ghassen Abid, Centre of Biotechnology of Borj-Cedria, Tunisia.

(2) M. Nasiruddin, University of Rajshahi, Bangladesh.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.35/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Ghassen Abid, Tunisia) | File 1 | NA


Stage 2 | Peer Review Report_2 (M. Nasiruddin, Bangladesh) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: PROXIMATE AND SENSORY EVALUATION OF SNACK BARS MADE FROM WATER YAM AND OAT SPICED WITH CINNAMON AND MUSTARD SEED

Editor(s):

(1) Prof. Hudson Nyambaka, Kenyatta University, Nairobi, Kenya.

Reviewers:

(1) Soumyashree Mansingh, Odisha University of Agriculture and Technology, India.

(2) Ndukwe Maduka, Federal University Otuoke, Nigeria.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Soumyashree Mansingh, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ndukwe Maduka, Nigeria) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA