Peer Review History: A Bayesian Framework for Estimating the Shape Parameter of an Exponential Poisson-lindley Distribution

Editor(s):

(1) Prof. Garziad Mouad, Sidi Mohamed Ben Abdellah University, Morocco.

Reviewers:

(1) PAPADATU CARMEN-PENELOPI, Dunarea de Jos” University , ROMANIA.

(2) K.KALAIARASI, BHARATHIDASAN UNIVERSITY, INDIA.

(3) Ammar Abdulazeez Yahya , University of Technology, Iraq.

(4) Oluwamayowa Opeyimika Olajide, Kogi State Polytechnic, Nigeria.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.4/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (PAPADATU CARMEN-PENELOPI, ROMANIA) | File 1 | NA


Stage 2 | Peer Review Report_2 (K.KALAIARASI, INDIA) | File 1 | NA


Stage 2 | Peer Review Report_3 (Ammar Abdulazeez Yahya, Iraq) | File 1 | NA


Stage 2 | Peer Review Report_4 (Oluwamayowa Opeyimika Olajide, Nigeria) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Stage 3 | Comment_Editor_1_v2 | File 1 | NA


Peer Review History: Phytohormonal Control and Crosstalk in Litchi Fruit Development, Ripening, Abscission and Quality Regulation

Editor(s):

(1) Dr. Narayan Lal, ICAR-Indian Institute of Soil Science, India.

Reviewers:

(1) Alice Pinto, Universidade Nacional Timor Lorosa’e, Timor-Leste.

(2) Cássia Rejane do Nascimento, Universidade Federal de Roraima, Brasil.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.1/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Alice Pinto, Timor-Leste) | File 1 | NA


Stage 2 | Peer Review Report_2 (Cássia Rejane do Nascimento, Brasil) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Nutritional and Sensory Profile of a Soy-free Spicy Tofu Developed from Yellow Split Pea (Pisum sativum L.)

Editor(s):

(1) Prof. Emeritus Ferial Mohamed Abu- Salem, National Research Centre, Dokki, Cairo, Egypt.

(2) Prof. Sameh Awad, Alexandria University, Egypt.

Reviewers:

(1) Ali Ahmed Khalaf, Kut-Technical Institute, Middle Technical University, Iraq.

(2) Subhash Prasad, Kamdhenu University, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.625/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Ali Ahmed Khalaf, Iraq) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Subhash Prasad, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: Comparative Analysis of Blood Serum Mineral Profiles in Murrah Buffalo Across Seasons

Editor(s):

(1) Dr. Gonzalo Emiliano Aranda Abreu, Brain Research Center, Veracruzana University, Mexico.

Reviewers:

(1) Priya Dhattarwal, Guru Angad Dev Veterinary and Animal Sciences University, India.

(2) Daniel Cocan, University of Agricultural Science and Veterinary Medicine Cluj-Napoca, Romania.

(3) Yassir Dakheel Kremsh Alasadiy, Al-Muthanna University, Iraq.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.625/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Priya Dhattarwal, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Daniel Cocan, Romania) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Yassir Dakheel Kremsh Alasadiy, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Anatomical Review of Skull in Domestic and Wild Mammals

Editor(s):

(1) Dr. Gonzalo Emiliano Aranda Abreu, Veracruzana University, Mexico.

Reviewers:

(1) Mónica Carina Soliz, Universidad Nacional de Salta, Argentina.

(2) Sergio Minei, Clinica Veterinaria Prealpi, Italy.

(3) Ashok Dangi, Rajasthan University of Veterinary and Animal Sciences, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Mónica Carina Soliz, Argentina) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sergio Minei, Italy) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Ashok Dangi, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effect of ICT on Men Subjective Wellbeing Based on Democratic Republic of Congo

Editor(s):

(1) Prof. Chun-Chien Kuo, University of Business, Taiwan.

Reviewers:

(1) Muhammad Afiq Bin Abdul Razak, Universiti Putra, Malaysia.

(2) Dhara Hans, Central University of Himachal Pradesh, India.

(3) Bindiya Tater, Medicaps University, India.

(4) Subalya S, St. Joseph’s College of Engineering, INDIA.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.9 /10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Muhammad Afiq Bin Abdul Razak, Malaysia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Dhara Hans, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Bindiya Tater, India) | File 1 | NA


Stage 2 | Peer Review Report_4 (Subalya S, INDIA) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Comparative Analysis of Socio-Economic and Psychological Characteristics of Farmers under Farmer FIRST Programme in Morena District, India

Editor(s):

(1) Dr. Rajkumar Venkatesh Raikar, KLE Dr. M. S. Sheshgiri College of Engineering and Technology, India.

(2) Prof. Aleksandr Nikolaevich Sekisov,Kuban State Agrarian University, and Kuban State Techno-logical University, Russia.

(3) Prof. Mohamed Abdel-Raheem Ali Abdel-Raheem, National Research Centre, Giza, Egypt.

Reviewers:

(1) Adamu Usman, Federal College Of Education (Technical), POTISKUM, Nigeria.

(2) Shubham Thapa, HNB Garhwal University (A Central University), India.

(3) Chandan Gowda H, ICAR-NRC For Orchids, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Adamu Usman, Nigeria) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Shubham Thapa, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Chandan Gowda H, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | File 2


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Stage 3 | Comment_Editor_3_v1 | File 1 | NA


Peer Review History: Numerical Investigation of the Performance of Talc Filled Epoxy Composites for Cookware Insulation Application

Editor(s):

(1) Prof. (Dr.) Yong X. Gan, California State Polytechnic University, Pomona, USA.

Reviewers:

(1) Addisu Workiye, Wollo University, Ethiopia.

(2) Almara Rahimli, Baku State University, Azerbaijan.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Addisu Workiye, Ethiopia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Almara Rahimli, Azerbaijan) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Diversification of Rice-based Cropping System under Aerobic Rice Cultivation in South Gujarat, India

Editor(s):

(1) Prof. Francisco Cruz-Sosa, Metropolitan Autonomous University, Mexico.

Reviewers:

(1) Lamria Sidauruk, Universitas Methodist Indonesia, Indonesia.

(2) El Fadel DERRADJI, Badji Mokhtar University, Algeria.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Lamria Sidauruk, Indonesia) | File 1 | NA


Stage 2 | Peer Review Report_2 (El Fadel DERRADJI, Annaba) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effect of Amendments on Soil and Growth Characteristics of Rice (Oryga sativa) in Lateritic and Coastal Wetland Soils

Editor(s):

(1) Dr. P. Valarmathi, ICAR- Central Institute for Cotton Research, Coimbatore, India.

Reviewers:

(1) Khaled Mohamed, National Research Centre, Giza, Egypt.

(2) Jatiprasad Barala, Siksha ‘O’ Anusandhan, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Khaled Mohamed, Egypt) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Jatiprasad Barala, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA