Editor(s):

(1) Dr. Simone Aquino, Instituto de Pesquisas Energéticas e Nucleares (IPEN), Brazil.

Reviewers:

(1) Bhukya Srinivas, Professor Jayashankar Telangana State Agricultural University, India.

(2) Mlatovi Degbe, University of Lome, Togo.

(3) Shafeeq Ur Rehman, Cholistan University of Veterinary and Animal Sciences, Pakistan.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Bhukya Srinivas, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Mlatovi Degbe, Togo) | File 1 | NA

Stage 2 | Peer Review Report_3 (Shafeeq Ur Rehman, Pakistan) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Niranjalie Perera, Wayamba University of Sri Lanka, Sri Lanka.

Reviewers:

(1) Muhammad Rizwan, Government College University Faisalabad, Pakistan.

(2) Majella Livingston Alber, UAE.

(3) Aram Ahmad Mohammed, University of Sulaimani, Iraq.

(4) Atipat Yasiri, Thammasat University, Thailand.

Additional Reviewers:

(1) Rolando Pakingking Jr, Central Philippine University, Philippines.

(2) Shahid Siddhik Attar, Savitribai Phule Pune University, India.

(3) Zainab Adil Ghani Chabuck, University of Babylon, Iraq.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Muhammad Rizwan, Pakistan) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Majella Livingston Alber, UAE) | File 1 | NA

Stage 2 | Peer Review Report_3 (Aram Ahmad Mohammed, Iraq) | File 1 | NA

Stage 2 | Peer Review Report_4 (Atipat Yasiri, Thailand)) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Preeya Puangsomlee Wangsomnuk, Khon Kaen University, Thailand.

Reviewers:

(1) Nhamo MUDADA, Marondera University of Agricultural Sciences and Technology, Zimbabwe.

(2) Paul Adunola, University of Florida, USA.

Additional Reviewers:

(1) Swarnali Bhattacharya, Institute of Agriculture, India.

(2) Anto Rashwin A, Tamil Nadu Agricultural University, India.

(3) Tengku Laila Kamaliah, Universitas Nasional, Indonesia.

(4) Yaw Danso, CSIR-Crops Research Institute, Ghana

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Nhamo MUDADA, Zimbabwe) | File 1 | NA

Stage 2 | Peer Review Report_2 (Paul Adunola, USA) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Ayona Jayadev, All Saints’ College, India.

Reviewers:

(1) Edson Avelar Guimaraes, Federal University of Rio de Janeiro, Brazil.

(2) Gulnar Hajiyeva, Baku State University, Azerbaijan.

Additional Reviewers:

(1) Gbenga Paul, Kwara State College of Education, Nigeria.

(2) Muhammad Yanda, Umaru Ali Shinkafi Polytechnic, Nigeria.

(3) Simon D. Okonta, Delta State Polytechnic, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage7.65/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Edson Avelar Guimaraes, Brazil) | File 1 | NA

Stage 2 | Peer Review Report_2 (Gulnar Hajiyeva, Azerbaijan) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Ricardo Stefani, Federal University of Ouro Preto, Brazil.

Reviewers:

(1) Anaga Sochi Otisi, Nigeria.

(2) Mukti Nath Jha, National Agricultural Engineering Research Centre, Nepal.

(3) Robert Ouko Recha, Egerton University, Kenya.

Additional Reviewers:

(1) Katke S.D, MIT College of Food Technology, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage8.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Anaga Sochi Otisi, Nigeria) | File 1 | NA

Stage 2 | Peer Review Report_2 (Mukti Nath Jha, Nepal) | File 1 | NA

Stage 2 | Peer Review Report_3 (Robert Ouko Recha, Kenya) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Akmal S. Gaballa, Zagazig University, Egypt.

Reviewers:

(1) Alireza Mirzaei, Alzahra University, Iran.

(2) Rajpriya, India.

(3) Lemnyuy Prosper Yiika, The University of Bamenda, Cameroon.

Additional Reviewers:

(1) Abdelbasit Mohammed Ibrahim Hussein, Alzaeim Alazhari University, Sudan.

(2) Ashwaq Jabbar Almiahy, College of Veterinary Medicine, University of Al-Shatrah, Iraq.

(3) Suvendu Mohanty, IIT Madras, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.16/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Alireza Mirzaei, Iran) | File 1 | NA

Stage 2 | Peer Review Report_2 (Rajpriya, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Lemnyuy Prosper Yiika, Cameroon) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Gonzalo Emiliano Aranda Abreu, Veracruzana University, Mexico.

Reviewers:

(1) Ofelia Pérez Olvera, Universisad Nacional Autónoma de México, México.

(2) S.Vijaya Peterraj, University of Madras, India.

(3) Edenilson Brandl, Brazil.

(4) Rafal Al-Rawi, Hawler Medical University, Iraq.

Additional Reviewers:

(1) Mohammad Javad Sohrabi, Damghan Islamic Azad University, Iran.

(2) Swarup Kumar Panda, IMS & SUM Hospital III, Siksha ‘O’ Anusandhan, Deemed to be University, India.

(3) Walaa Alaa Mahmoud, Arab Academy for Science, Technology and Maritime Transport, Egypt.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.45/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ofelia Pérez Olvera, México) | File 1 | NA

Stage 2 | Peer Review Report_2 (S.Vijaya Peterraj, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Edenilson Brandl, Brazil) | File 1 | NA

Stage 2 | Peer Review Report_4 (Rafal Al-Rawi, Iraq) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Ruben Dario Ortiz Ortiz, Universidad de Cartagena, Colombia.

Reviewers:

(1) M John Basha, Jain University, India.

(2) Rakhi Trivedi, IILM University, Greater Noida, India.

Additional Reviewers:

(1) Pyke Tin, University of Miyazaki, Japan.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (M John Basha, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Rakhi Trivedi, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Pescaru Maria, National University of Sciences and Technology Politehnica Bucharest, Pitești University Center, Romania.

Reviewers:

(1) Veena Angadi, East Point College of Higher Education , India.

(2) Megersa Tolera , Arsi University , Ethiopia.

(3) Purnendu Basu, India.

Additional Reviewers:

(1) Ashutosh Kumar singh, AKS University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Veena Angadi, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Megersa Tolera , Ethiopia) | File 1 | NA

Stage 2 | Peer Review Report_3 (Purnendu Basu, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. John Yahya I. Elshimali, University of Medicine and Science, USA.

Reviewers:

(1) Praveen Kumar Borra, Sultan-ul-Uloom College of Pharmacy, India.

(2) B. Anupama, India.

(3) V. Yamuna, Meenakshi College of Pharmacy, India.

(4) Nishant Verma, School of Pharmacy, Bharat Institute of Technology, India.

Additional Reviewers:

(1) M vijayabaskaran, J.k.k.nattraja college of pharmacy, dr.m.g.r. Medical university, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.62/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Praveen Kumar Borra, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (B. Anupama, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (V. Yamuna, India) | File 1 | NA

Stage 2 | Peer Review Report_4 (Nishant Verma, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA