Editor(s):
(1) Prof. Chen Chin Chang, Tainan University of Technology, Taiwan.
Reviewers:
(1) Swetha P, Madras University, India.
(2) Arti Ghabru, College of Horticulture and Forestry, India.
Additional Reviewers:
(1) Hanaa A. Abokoura
(2) Soils, Water and Environment Research Institute (SWERI), Agricultural Research Center (ARC), Giza, Egypt
(3) Hanaa A. Abokoura, Soils, Water and Environment Research Institute (SWERI), Agricultural Research Center (ARC), Egypt.
(4) Katke S.D., MIT College of Food Technology, India.
(5) Obed Chukwuemeka Okechukwu, Federal Polytechnic Ekowe Bayelsa State, Nigeria.
(6) ONI Oluwayemisi Martha, National Horticultural Research Institute, Nigeria.
(7) T. Gayatri, St. Joseph’s College for women, (A), Andhra University, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Swetha P, India) | File 1 | NA
Stage 2 | Peer Review Report_2 (Arti Ghabru, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA