Peer Review History: Smart Solutions for Food Waste: Harnessing Near-Infrared Spectroscopy in Fruits and Vegetables

Editor(s):

(1) Prof. Levent SON , The University of Mersin, Turkey.

Reviewers:

(1) Rajiyabegaum S Hosalli, University of Horticultural Sciences, India.

(2) Shraddha Vaishnav, Mats University, India.

Additional Reviewers:

(1) Ajay Kumar, Dharma Samaj College, India.

(2) Suneel Subray Hegde, ICAR-Indian Institute of Horticultural Research, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Rajiyabegaum S Hosalli, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Shraddha Vaishnav, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Posted in Review History.