Peer Review History: An Appraisal of Networking Influences on Effective Teaching and Learning of Food and Nutrition

Editor(s):

(1) Prof. Hudson Nyambaka, Kenyatta University, Kenya.

Reviewers:

(1) Valentyna Yasyshena, Vinnytsia Education and Research Institute of Economy of West Ukrainian National University, Ukraine.

(2) Rakhi Sawlani, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.4/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Valentyna Yasyshena, Ukraine) | File 1 | NA


Stage 2 | Peer Review Report_2 (Rakhi Sawlani, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.