Peer Review History: Experimental Assessment of Anti-arthritic and Anti-diabetic Effects of Antidesma madagascariense Lam

Editor(s):

(1) Dr. Preeya Puangsomlee Wangsomnuk, Khon Kaen University, Thailand.

Reviewers:

(1) Mastewal Hailemariam Wagayelew, Debre Berhan University, Ethiopia.

(2) Kamal Goyal, Punjab Multipurpose Medical Institute, India.

(3) Halavath Ramesh, ICAR-National Meat Research Institute, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Mastewal Hailemariam Wagayelew, Ethiopia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Kamal Goyal, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Halavath Ramesh, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Revolutionizing Breeding with Doubled Haploids: A Transformative Tool for Precision Genetic Improvement in Wheat

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Anang Susanto, Merdeka University, Indonesia.

(2) Cardei Petru, Romania.

Additional Reviewers:

(1) Askar Ghanbari Odivi, Sharekord University, Iran.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Anang Susanto, Indonesia) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Cardei Petru, Romania) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Preliminary On-Station Evaluation of Five Dual-Purpose Sorghum Genotypes in Niger as a Basis for Subsequent Farmer Field Testing

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Maan Abdul Azeez Shafeeq, Collage of Science, Mustansiriyah University, Iraq.

(2) Halla Abdul Hadi Chabuk, University of Babylon, Iraq.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.15/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Maan Abdul Azeez Shafeeq, Iraq) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Halla Abdul Hadi Chabuk, Iraq) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Influence of integrated nutrient management on yield and quality of onion

Editor(s):

(1) Prof. Jehad M. H. Ighbareyeh, Al-Quds Open University, Palestine.

(2) Prof. Ahmed Medhat Mohamed Al-Naggar, Cairo University, Egypt.

Reviewers:

(1) B. Rajendra Kumar, ANGRAU, India.

(2) Suphathida Aumtong, Maejo University, Thailand.

Additional Reviewers:

(1) Abdul Kadir Salam, University of Lampung, Indonesia.

(2) Ibraheem  Mohammed Aliyas, Northern Technical University, Iraq.

Pranav Raj, Banaras Hindu University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (B. Rajendra Kumar, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Suphathida Aumtong, Thailand) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Assessing the Effect of Sowing Methods and Nutrient Management on Growth and Development of Wheat (Triticum aestivum L.)

Editor(s):

(1) Dr. P. Valarmathi, ICAR- Central Institute for Cotton Research, India.

Reviewers:

(1) Vikram Mor, SGT University, India.

(2) Thunam Srikanth, SKLTGHU, India.

Additional Reviewers:

(1) Mejbah Uddin, University of Rajshahi, Bangladesh.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Vikram Mor, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Thunam Srikanth, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Unmasking Sarcopenic Obesity in Chronic Hepatitis: A Cross-Sectional Study of Body Composition and Pro-Inflammatory Diets in Lomé, Togo

Editor(s):

(1) Dr. Anup Subhash Hendre, Krishna Institute of Medical Sciences, India.

Reviewers:

(1) Muhammad Mohsin Rana, Niazi Medical&Dental College, Pakistan.

(2) Md Samiul Bashir, Institute of Health Technology, Bangladesh.

(3) Ishtiaq Ahmed, ISRA UNIVERSITY AL-NAFEES MED COLLEGE, PAKISTAN.

Additional Reviewers:

(1) Myo Khin, Myanmar.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Muhammad Mohsin Rana, Pakistan) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Md Samiul Bashir, Bangladesh) | File 1 | NA


Stage 2 | Peer Review Report_3 (Ishtiaq Ahmed, PAKISTAN) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Nutritional and Antioxidant Potential of the Wastes from Three Varieties of Allium Consumed in Côte d’ivoire

Editor(s):

(1) Prof. K.V. Ramanath, Rajeev College of Pharmacy, India.

Reviewers:

(1) Pradeep Kumar, ICAR- Indian Grassland and Fodder Research Institute, India.

(2) Senthilkumar Palanisamy, Sabanci University Nanotechnology Research and Application Center, Turkey.

Additional Reviewers:

(1) Hikmat Douhri, Abdelmalek Essaadi University, Morocco.

(2) N Sampathkumar, SSM College of Arts and Science, India.

(3) Rabia Ayoubi, Agriculture University of Faisalabad, Afghanistan.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Pradeep Kumar, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Senthilkumar Palanisamy, Turkey) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Impression(S) of Connotations in Advertising: Prospects of Creative Visualisation

Editor(s):

(1) Dr. Pescaru Maria, Pitesti University Center Politehnica București National University for Science and Technology, Romania.

(2) Dr. Roxana Plesa, University of Petrosani, Romania.

(3) Prof. Suleyman Goksoy, University of Duzce, Turkey.

Reviewers:

(1) Muhammad Hasyimsyah Batubara, Indonesia.

(2) Sugandha Gumber, Amity University, India.

(3) Muhammad Javaid Jamil, Bahauddin Zakariya University, Pakistan.

(4) Khaled Mostafa Ahmed, Ajman University, UAE.

(5) Jay Talati, Noble University, India.

Additional Reviewers:

(1) Akanksha, University School of Business, Chandigarh University, India.

(2) Gintare Kriauciunaite Lazauskiene, Vilnius University, Lithuania.

(3) Oluwakemi Elizabeth Akerele, Landmark University, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 6.26/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Muhammad Hasyimsyah Batubara, Indonesia) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Sugandha Gumber, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Muhammad Javaid Jamil, Pakistan) | File 1 | NA


Stage 2 | Peer Review Report_4 (Khaled Mostafa Ahmed, UAE) | File 1 | NA


Stage 2 | Peer Review Report_5 (Jay Talati, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 2 | Re-Review report_1_v1 | File 1 | File 2


Stage 2 | Re-Review report_2_v1 | File 1 | NA


Stage 2 | Re-Review report_3_v1 | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Stage 3 | Comment_Editor_3_v1 | File 1 | NA


Peer Review History: Adoption of Green Practices among Food and Lodging Establishments in Conner, Apayao: A Descriptive Survey

Editor(s):

(1) Dr. Roxana Plesa, University of Petrosani, Romania.

Reviewers:

(1) Renil Septiano, Indonesia.

(2) Hellen Ogutu, Hungary.

(3) Darshani N Jayawardane, Rajarata University of Sri Lanka, Sri Lanka.

(4) Paulo Noel A. Mazo, University of the City of Manila, Philippines.

Additional Reviewers:

(1) Jitendra Singh, IIMT University O Pocket, Ganga Nagar, India.

(2) Neha Patel, SomLalit Institute of Management Studies, India.

(3) Richmond Sakyi, Ho Technical University, Ghana.

(4) Simachew Zeleke, Debre Markos University, Burie Campus, Ethiopia.

(5) Srijani Ganguly, Madras University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.125/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Renil Septiano, Indonesia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Hellen Ogutu, Hungary) | File 1 | NA


Stage 2 | Peer Review Report_3 (Darshani N Jayawardane, Sri Lanka) | File 1 | NA


Stage 2 | Peer Review Report_4 (Paulo Noel A. Mazo, Philippines) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: A Review on the Phytopharmacological Potential of Moringa oleifera

Editor(s):

(1) Prof. Dr. Md. Aminur Rahman, Jashore University of Science and Technology, Bangladesh.

(2) Dr. Gonzalo Emiliano Aranda Abreu, Veracruzana University, Mexico.

Reviewers:

(1) Vaishali Bhardwaj, Rajshree College of Pharmacy, India.

(2) Abdel Aleem Bello, University of Aleppo, Syrian Arab Republic.

(3) Nishant Verma, AKTU, India.

Additional Reviewers:

(1) Joy Biswas, University of Calcutta, India.

(2) Mujahid Sher, Premier Institute of Health and Management Sciences Peshawar, Pakistan.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Vaishali Bhardwaj, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Abdel Aleem Bello, Syrian Arab Republic) | File 1 | NA


Stage 2 | Peer Review Report_3 (Nishant Verma, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA