Editor(s):

(1) Dr. Rahul Kumar Jaiswal, National Institute of Hydrology, India.

Reviewers:

(1) Rasha Ahmed Hashim, University of Baghdad, Iraq.

(2) Mekonen Hunde Geletu, Oda Bultum University, Ethiopia.

Additional Reviewers:

(1) Amir Bahrami, Tarbiat Modares University, Iran.

(2) Bakhrom Kholboev, Gulistan State University, Uzbekistan.

(3) Hassan A. Muhammad, Abubakar Tafawa Balewa University, Nigeria.

(4) Hemanta Kumar Tripathy, CSIR- Institute of Minerals and Materials Technology, India.

(5) Laouedj Hacene, University of El-Oued, Algeria.

(6) Reza Sokouti, Iran.

(7) Shailesh Kumar Dewangan, Shri Sai Baba Aadarsh Mahavidyalaya, unde Sant Gahira Guru Viswavidyalaya, India.

(8) Swati Chitranshi, MVN University, India.

(9) Thai Thanh Luom, Kien Giang University, Vietnam.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Rasha Ahmed Hashim, Iraq) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Mekonen Hunde Geletu, Ethiopia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Chun-Chien Kuo, National Taipei University of Business,Taiwan.

Reviewers:

(1) Jane Njeri Njenga, The Co-operative University of Kenya, Kenya.

(2) Josephine Diana S. Campos, Bulacan State University, Philippines.

Additional Reviewers:

(1) Abhisheck Kumar Singhania, Dhemaji Commerce College, India.

(2) Dan Andolo, Maseno University, Kenya.

(3) Dipankar Dutta, Graduate School of Business, Tula’s Institute, India.

(4) Michael Effiong Udoboho, Universiti Malaysia Sarawak, Malaysia.

(5) Muhammad Ahmad, Management and Science University, Malaysia.

(6) Wilson Muema, Kenya Methodist University, Kenya.

(7) Yanfei Sun, Toronto Metropolitan University, Canada.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Jane Njeri Njenga, Kenya) | File 1 | NA

Stage 2 | Peer Review Report_2 (Josephine Diana S. Campos, Philippines) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Oscar Jaime Restrepo Baena, National university of Colombia, Colombia.

(2) Dr. Azzuliani Binti Supangat, University Malaya, Malaysia.

Reviewers:

(1) Balaji Ganesh N, Sri Venkateswara College of Engineering, India.

(2) Ravichander Pasunoori, India.

Additional Reviewers:

(1) Sathishkumar Sankar, Vel Tech Rangarajan Dr.Sagunthala R&D Institute of Science and Technology, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Balaji Ganesh N, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Ravichander Pasunoori, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Prof. Mohamed Fadel, National Research Center, Egypt.

Reviewers:

(1) Ayesha Siddiqua, SKCHS, India.

(2) Robert Nshizirungu, Rwanda.

Additional Reviewers:

(1) G M Mir, College of Agricultural Engineering Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, India.

(2) Samiullah Sarfarazi, Afghanistan.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ayesha Siddiqua, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Robert Nshizirungu, Rwanda) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Preeya Puangsomlee Wangsomnuk, , Khon Kaen University, Thailand.

Reviewers:

(1) Evelyn Q. Alera, Bulacan Agricultural State College, Philippines.

(2) Beema Jainab S.I, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Evelyn Q. Alera, Philippines) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Beema Jainab S.I, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Tsygankova Victoria Anatolyivna, V.P. Kukhar Institute of Bioorganic Chemistry and Petrochemistry of National Academy of Sciences of Ukraine, Ukraine.

Reviewers:

(1) Ira Sarma, Assam Agricultural University, India.

(2) Karan Verma, Guru Kashi University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ira Sarma, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Karan Verma, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr.  Mohammed Jard Kadhim,Al- Furat  Al- Awsat Technical University,  Iraq.

Reviewers:

(1) Ramjibhai G. Parmar, B.A.College of Agriculture, Anand Agricultural University, India.

(2) Prince Kumar Gupta, Bihar Agricultural University, India.

(3) Mekidani Jacob Salu, University of Georgia, United States of America.

Additional Reviewers:

(1) K.Kalaiarasi, Bharadhidasan University, India.

(2) Md. Mahtab Rashid, Bihar Agricultural University, India.

(3) V. Madhuri, Acharya N.G. Ranga Agricultural University, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ramjibhai G. Parmar, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Prince Kumar Gupta, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Mekidani Jacob Salu, United States of America) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Preeya Puangsomlee Wangsomnuk, , Khon Kaen University, Thailand.

Reviewers:

(1) Khadeeja Sadiq Jaffer, University of Basrah, Iraq.

(2) Mina Seifzadeh, Iranian Fisheries Science Research Institute, Iran.

Additional Reviewers:

(1) Mina Seifzadeh, Iranian Fisheries Science Research Institute, Iran.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Khadeeja Sadiq Jaffer, Iraq) | File 1 | NA

Stage 2 | Peer Review Report_2 (Mina Seifzadeh, Iran) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr.  Mohammed Jard Kadhim, Al- Furat  Al- Awsat Technical University,  Iraq.

Reviewers:

(1) Anand Kumar, Bihar Agricultural University, India.

(2) Piyush Kumar, RPCAU, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Anand Kumar, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Piyush Kumar, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Lokesh Ramachandran, Tamilnadu Agriculture University, India.

(2) Irfan Khan, Krishi Vigyan Kendra, India.

Additional Reviewers:

(1) P.K.Singh, Manipur University, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Lokesh Ramachandran, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Irfan Khan, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA