Peer Review History: Assessing the Effectiveness of Integrated Treatments against Alternaria alternata in Stevia rebaudiana under Prayagraj Condition of India

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Avinash Shivaji Jondhale, MJM Arts Commerce and Science College, India.

(2) Monica Guadalupe Lozano Contreras, National Institute of Forest Research Agricultural and Livestock (INIFAP), Mexico.

(3) Sanjeev Kumar, Bihar Agricultural University, India.

(4) V. Madhuri, Acharya N.G. Ranga Agricultural University, India.

Additional Reviewers:

(1) Susan fawzi khadhem Al-Sudani, Albayan university, Iraq.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Avinash Shivaji Jondhale, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Monica Guadalupe Lozano Contreras, Mexico) | File 1 | NA


Stage 2 | Peer Review Report_3 (Sanjeev Kumar, India) | File 1 | File 2


Stage 2 | Peer Review Report_4 (V. Madhuri, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Impact Assessment of the Nutrition Project in Both the Rohingya Camps and Host Communities of Cox’s Bazar, Bangladesh

Editor(s):

(1) Prof.  Nelson Pérez Guerra, University of Vigo, Spain.

Reviewers:

(1) Hissein Araby Nour, Islamic University of Technology, Bangladesh.

(2) Vinay G M, Anand Agricultural University, India.

(3) Guy Armand Onambele, Benin.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.33/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Hissein Araby Nour, Bangladesh) | File 1 | NA


Stage 2 | Peer Review Report_2 (Vinay G M, India) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Guy Armand Onambele, Benin) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effect of Zinc Application on Phytoplankton Productivity, Survival and Growth of Fry and Fingerlings of Rohu (Labeo rohita H.)

Editor(s):

(1) Dr.  Mohammed Jard Kadhim, Al- Furat  Al- Awsat Technical University,  Iraq.

Reviewers:

(1) Peter Taiwo Olagbemide, Afe Babalola University, Nigeria.

(2) B.Usharani, India.

Additional Reviewers:

(1) Cahyadi Nugroho, Universitas Negeri Manado, Indonesia.

(2) Nisha  Rana, Swami Vivekanand Subharti University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Peter Taiwo Olagbemide, Nigeria) | File 1 | File 2


Stage 2 | Peer Review Report_2 (B.Usharani, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Population dynamics of Labeo senegalensis (Valenciennes, 1842) from Roseries reservoir.

Editor(s):

(1) Dr. Pınar Oguzhan Yildiz, Ataturk University, Turkey.

Reviewers:

(1) Muh Saleh Nurdin, S.Pi., , University of Tadulako, Indonesia.

(2) Ayse Nur Aydin, Central Fisheries Research Institute, TURKEY.

(3) Manotosh Das, Aquatic Resources and Fishing Harbours, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.1/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Muh Saleh Nurdin, S.Pi, Indonesia) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Ayse Nur Aydin, TURKEY) | File 1 | NA


Stage 2 | Peer Review Report_3 (Manotosh Das, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: CRISPR and Beyond: A Review of Genome Editing Technologies Transforming Silkworm (Bombyx mori) and Mulberry (Morus spp.) Research

Editor(s):

(1) Dr.  Mohammed Jard Kadhim, Al- Furat  Al- Awsat Technical University,  Iraq.

Reviewers:

(1) Upasana Mohapatra, Atria University, India.

(2) Sanjay G B, Tumkur University, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Upasana Mohapatra, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Sanjay G B, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Attitudes and opinions of Greek teachers regarding STEM education.

Editor(s):

(1) Dr. Meryem ALTUN EKİZ, Hatay Mustafa Kemal University, Turkey.

Reviewers:

(1) Akoijam Pete Meitei, Ibotombi Institute of Education, India.

(2) Sushila Sharma, Baba Mast Nath University, India.

Additional Reviewers:

(1) Preeja Sreedhar, Ramaiah Institute of Management, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Akoijam Pete Meitei, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sushila Sharma, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Carbon Footprint of Tea: A Lifecycle Assessment from Cultivation to Consumption

Editor(s):

(1) Prof. Sorial adly Moharib, National Research Centre, Egypt.

(2) Dr.  Mohammed Jard Kadhim, Al- Furat  Al- Awsat Technical University,  Iraq.

Reviewers:

(1) Md. Abdul Halim, Daffodil International University, Bangladesh.

(2) Sasan Keramat, University of Mohaghegh Ardabili, Iran.

(3) Suraj Dhakal, Tribhuvan University, Nepal.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Md. Abdul Halim, Bangladesh) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Sasan Keramat, Iran) | File 1 | NA


Stage 2 | Peer Review Report_3 (Suraj Dhakal, Nepal) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | File 2


Peer Review History: Expanding the English Studies Curriculum: Aligning Literary Education with Market-Driven Skill Demands in India

Editor(s):

(1) Dr.  Shaharior Rahman Razu, Khulna University, Bangladesh.

Reviewers:

(1) Md Siddique Hossain, Bangabasi Morning College, India.

(2) Puja Pal, University of Calcutta, India.

Additional Reviewers:

(1) Khondeker Dilshad Haque, Women’s Studies Research Centre, University of Calcutta, India.

(2) Rajkumar Mandal, Netaji Subhas Open University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Md Siddique Hossain, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Puja Pal, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Functional Properties and Challenges in Production of Goat Milk-fruit Pulp Based Composite Sweets

Editor(s):

(1) Prof. Chen Chin Chang, Tainan University of Technology, Taiwan.

Reviewers:

(1) Aparna Dubhashi, G N Khalsa College (Autonomous), Mumbai University, India.

(2) Sammodavardhana Kaundinnayayana, Tribhuvan University, Nepal.

Additional Reviewers:

(1) Massoud Attarianshandiz, Iran.

(2) Sigit Muryanto, Boyolali University, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Aparna Dubhashi, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sammodavardhana Kaundinnayayana, Nepal) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: From Education to Enterprise: Redefining Entrepreneurship Education to Enhance Venture Creation in Rwanda’s Private Higher Learning Institutions

Editor(s):

(1) Dr. Vlasta Hus, University of Maribor, Slovenia.

Reviewers:

(1) Afsar Ali, Mewar University, India.

(2) Royal Owunna, Universiti Putra Malaysia, Nigeria.

Additional Reviewers:

(1) Rym Belgaroui, King Faisal University, Saudi Arabia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Afsar Ali, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Royal Owunna, Nigeria) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA