Editor(s):

(1) Dr.  Wang Guangjun, Chinese Academy of Fishery Sciences, China.

Reviewers:

(1) Lalengkima, Mizoram University, India.

(2) Helfer Cusilayme-Barrantes, National Amazonian University of Madre de Dios, Peru.

(3) Harshit Pant, G.B.Pant National Institute of Himalayan Environment (NIHE), India.

Additional Reviewers:

(1) Dilip Kumar Darjee, Indira Gandhi National Open University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Lalengkima, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Helfer Cusilayme-Barrantes, Peru) | File 1 | NA

Stage 2 | Peer Review Report_3 (Harshit Pant, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr.  Mohammed Jard Kadhim, Al- Furat  Al- Awsat Technical University,  Iraq.

Reviewers:

(1) Marwan Noori Ramadhan, University of Basrah, Iraq.

(2) Lalit Kumar Rolaniya, ICAR-Indian Institute of Pulses Research, India.

Additional Reviewers:

(1) Akarsh s v, Acharya n g ranga agricultural university, India.

(2) Joel Osei-Asiamah, University Of South Africa, South Africa.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.1/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Marwan Noori Ramadhan, Iraq) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Lalit Kumar Rolaniya, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Farzaneh Mohamadpour, University of Sistan and Baluchestan,  Iran.

Reviewers:

(1) Alina Boistean, Technical University of Moldova, Republic of Moldova.

(2)Samuel A. Akande, Nigerian Stored Products Research Institute (NSPRI), Nigeria.

(3) Inkorena G. S. Sukartono, Universitas Nasional, Indonesia.

Additional Reviewers:

(1) Amit Kumar Barman, West Bengal University of Animal and Fishery Sciences, India.

(2) Auwalu Sammani, Ahmadu Bello University, Nigeria.

(3) Deshpande H.W., VNMKV, India.

(4) Divyashree M, Anand Agricultural University, India.

(5) Inkorena G. S. Sukartono, Universitas Nasional, Indonesia.

(6) Mohamed Gadallah Elsayed Gadallah, College of Agriculture and Food, Qassim University, Kingdom of Saudi Arabia.

(7) Shahzeb Javed, University of Salerno, Italy.

(8) Syed Sumera Ali, Dr.Babasaheb Ambedkar Technological University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Alina Boistean, Republic of Moldova) | File 1 | NA

Stage 2 | Peer Review Report_2 (Samuel A. Akande, Nigeria) | File 1 | File 2

Stage 2 | Peer Review Report_3 (Inkorena G. S. Sukartono, Indonesia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Ibrahim Khalil, Bangladesh Institute of Nuclear Agriculture, Bangladesh.

(2) Manoj Arun Gud, Mahatma Phule Krishi Vidyapeeth, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ibrahim Khalil, Bangladesh) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Manoj Arun Gud, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Roxana Plesa, University of Petrosani, Romania.

Reviewers:

(1) Debasmita Sarkar Dhar, Adamas University, India.

(2) Nivedita Mishra Thapliyal, Uttaranchal University, India.

(3) Kamakula N Murthy, VFSTR- Vignan’s Foundation for Science, Technology & Research (Deemed to be University, India.

(4) A. Anandalakshmy, Dr N G P Arts and Science College, India.

Additional Reviewers:

(1) Dilip Kumar Bhuyan, Kherajkhat College, India.

(2) Ipsita Chakraborty, South Calcutta Girls’ College, Indian.

(3) Meena Suguanthi.G, Sri Krishna College of Engineering and Technology, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Debasmita Sarkar Dhar, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Nivedita Mishra Thapliyal India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Kamakula N Murthy, India) | File 1 | NA

Stage 2 | Peer Review Report_4 (A. Anandalakshmy, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Jehad M. H. Ighbareyeh, Al-Quds Open University, Palestine.

Reviewers:

(1) Vinicius Teixeira do Nascimento, State University of Rio de Janeiro (UERJ), Brazil.

(2) Sumana Balo, FAS, SOA Deemed to be University, India.

Additional Reviewers:

(1) Ardeshir Kalali, Iran.

(2) K.Kalaiarasi, Bharathidasan University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.2/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Vinicius Teixeira do Nascimento, Brazil) | File 1 | NA

Stage 2 | Peer Review Report_2 (Sumana Balo, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Foluso O. Osunsanmi, University of Zululand, South Africa.

Reviewers:

(1) Binish Gulzar, Government Medical College, India.

(2) Aqeel Ismael Gheni, Koya University, Iraq.

(3) Haider Mohammed Majeed, University of Baghdad , Iraq.

Additional Reviewers:

(1) Essam Mohammed Abdullah, College of Pharmacy, Anbar University, Iraq.

(2) Sanchita Kundu, Jackson State University, USA.

(3) Shan Damrolien, Regional Institute of Medical Sciences, India.

(4) Sukhpal Kaur, Desh Bhagat University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Binish Gulzar, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Aqeel Ismael Gheni, Iraq) | File 1 | File 2

Stage 2 | Peer Review Report_3 (Haider Mohammed Majeed, Iraq) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Leslaw Juszczak, University of Agriculture in Krakow, Poland.

Reviewers:

(1) Nancy Sheoran, Lala Lajpat Rai University of Veterinary and Animal Sciences (LUVAS), India.

(2) Bram Brahmantiyo, Indonesia.

(3) Deepthi Chandaka, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Nancy Sheoran, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Bram Brahmantiyo, Indonesia) | File 1 | NA

Stage 2 | Peer Review Report_3 (Deepthi Chandaka, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Wagner Loyola, Brazilian Agricultural Research Corporation (Embrapa)Concordia, Canada.

Reviewers:

(1) Ademola Oluwaseun Salako, Sam Houston State University, United State of America.

(2) Pantula Muralidhar, Vignan Institute of Technology and Science, India.

(3) Zonayed, World University of Bangladesh, Bangladesh.

(4) Aelena Takhellambam, G.B. Pant University of Agriculture and Technology, India.

Additional Reviewers:

(1) F. A. Samiul Islam, Uttara University, Bangladesh.

(2) Fatih Mehmet ATEŞ, Bayburt University, Turkey.

(3) Girmay Mengesha Azanaw, University of Gondar, Ethiopia.

(4) Gospel Effiong Isangadighi, Federal University of Petroleum resources, Nigeria.

(5) Sanjay Bhatt, MDB ASMC Deoria, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.2/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ademola Oluwaseun Salako, United State of America) | File 1 | NA

Stage 2 | Peer Review Report_2 (Pantula Muralidhar, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Zonayed, Bangladesh) | File 1 | NA

Stage 2 | Peer Review Report_4 (Aelena Takhellambam, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Garziad Mouad, Sidi Mohamed Ben Abdellah University, Morocco.

Reviewers:

(1) Willames de Albuquerque Soares, University of Pernambuco, Brazil.

(2) Murali Matcha, Dayananda Sagar College of Engineering, India.

(3) Subash Dhakal, University of Padova, Italy.

Additional Reviewers:

(1) Maurício Costa Goldfarb, Universidade de Pernambuco, Brasil.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Willames de Albuquerque Soares, Brazil) | File 1 | NA

Stage 2 | Peer Review Report_2 (Murali Matcha, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Subash Dhakal, Italy) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA