Peer Review History: Land Use Dynamics and Forage Availability of Pastures in Southwest Burkina Faso

Editor(s):

(1) Prof. Wen-Cheng Liu, National United University (NUU), Taiwan.

Reviewers:

(1) Reza EddinOwfi, Gorgan University of Agricultural Sciences and Natural Resources, Iran.

(2) Shyamal Borah, Cotton University, India.

Additional Reviewers:

(1) Arpitha G A, SDM Institute of Technology, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Reza EddinOwfi, Iran) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Shyamal Borah, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Vigna unguiculata Aqueous Leaf Extract Ameliorates Oxidative Stress Induced RBC and Tissue Damage Via Antioxidant and Anti-inflammatory Activities

Editor(s):

(1) Dr. S. Prabhu, Sri Venkateswara College of Engineering, India.

Reviewers:

(1) Shobhit Prakash Srivastava, A.N. D. College of Pharmacy,India.

(2) HamdyAbdelnabyMahdy Hassan Elbassel, Nutrition National Institute, Egypt.

Additional Reviewers:

(1) Hamdy Abdelnaby Mahdy Hassan Elbassel, Nutrition National Institute, Egypt.

(2) Ulhas, K.T. Patil College of Pharmacy, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Shobhit Prakash Srivastava, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (HamdyAbdelnabyMahdy Hassan Elbassel,Egypt) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Development of Liquid Fertilizers and Solid Soil Ameliorants from Staged Oxidation of Licorice Meal

Editor(s):

(1) Prof. Akmal S. Gaballa, Zagazig University, Egypt.

Reviewers:

(1) Muhammad Ahmed Saqib, University of Agriculture Faisalabad , Pakistan.

(2) K. Sathish Babu, Acharya N.G Ranga Agricultural University, India.

Additional Reviewers:

(1) Jose Geraldo Magest, Universidade Federal de Uberlândia, Brasil.

(2) LAOUEDJ Hacene, University of El-Oued, Algeria.

(3) Mahendru Kumar Gautam, Babu Banarasi Das University, India.

(4) Sadeem Subhi Abed, University of Baghdad, Iraq.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Muhammad Ahmed Saqib, Pakistan) | File 1 | NA


Stage 2 | Peer Review Report_2 (K. Sathish Babu, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Nutrient and Proximate Analysis of Cucumber (Cucumis sativus L.) as Influenced by Foliar Plus in the Southeast, Nigeria

Editor(s):

(1) Prof. Nebi Bilir, Isparta University of Applied Sciences, Turkey.

Reviewers:

(1) N. Senthilkumar, Tamil Nadu Agricultural University (TNAU), India.

(2) Adel Neisi, Shahid Chamran University of Ahvaz, Iran.

(3) Robijaona Rahelivololoniaina Baholy, University of Antananarivo, Madagascar.

Additional Reviewers:

(1) Ghufran Zaid Khalaf, Thi-Qar University, Iraq.

(2) Inesa Mikhno, National Aviation University, Ukraine.

(3) Y.Kavya, Dr.YSR Horticultural University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (N. Senthilkumar, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Adel Neisi, Iran) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Robijaona Rahelivololoniaina Baholy, Madagascar) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Comparative analysis of seed and leaf proteins by SDS-PAGE gel electrophoresis within seed Morphotypes of Winged bean

Editor(s):

(1) Prof. Pradip K Bhowmik, University of Nevada Las Vegas, USA.

Reviewers:

(1) Muhammad Ammar Amjad, University of Agriculture Faisalabad, Pakistan.

(2) Hemanshukumar Jekishandas Maisuria, India.

Additional Reviewers:

(1) Debebe Landina Lata, Wolkite University, Ethiopia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Muhammad Ammar Amjad, Pakistan) | File 1 | NA


Stage 2 | Peer Review Report_2 (Hemanshukumar Jekishandas Maisuria, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Influence of Hibiscus Petals Extract on the Physicochemical and Sensory Quality of Strawberry Jam

Editor(s):

(1) Prof. Hudson Nyambaka, Kenyatta University, Kenya.

Reviewers:

(1) Dilip Kumar Mondol, University of Rajshahi, Bangladesh.

(2) Oki Krisbianto, Universitas Ciputra Surabaya, Indonesia.

(3) Arham Rusli, Pangkep State Polytechnic of Agriculture, Indonesia.

(4) Budoor Muhammad Lateef, University of Basrah, Iraq.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Dilip Kumar Mondol, Bangladesh) | File 1 | NA


Stage 2 | Peer Review Report_2 (Oki Krisbianto, Indonesia) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Arham Rusli, Indonesia) | File 1 | File 2


Stage 2 | Peer Review Report_4 (Budoor Muhammad Lateef, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Evaluation of the Influence of a Growth Hormone on the Germination Parameters of Maize (Zea mays L.)

Editor(s):

(1) Dr. Gonzalo Emiliano Aranda Abreu, Veracruzana University, Mexico.

Reviewers:

(1) Muhammad Siddique Samoo, Govt Muslim Science Degree, College, Pakistan.

(2) HalaMuherYaqub, Mosul University, Iraq.

(3) Ghana KantaSarma, Assam Agricultural University, India.

Additional Reviewers:

(1)  A. P. Gowsalya devi, The Standard Fireworks Rajaratnam College For Women, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Muhammad Siddique Samoo,Pakistan) | File 1 | NA


Stage 2 | Peer Review Report_2 (HalaMuherYaqub,, Iraq) | File 1 | NA


Stage 2 | Peer Review Report_3 (Ghana KantaSarma, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Application and Evaluation of Bacillus Sp. as Feed Additive for Vaname Shrimp (Litopenaeus vannamei) Reared in Floating Net Cages

Editor(s):

(1) Dr. Pınar Oguzhan Yildiz, Ataturk University, Turkey.

Reviewers:

(1) R. Ajaz Haja Mohideen, Melvisharam – Thiruvalluvar University, India.

(2) Lara Millen S. Pengson, Central Luzon State University, Philippines.

(3) John I. Ukagwu, Alvan Ikoku Federal University of Education, Nigeria.

Additional Reviewers:

(1) Gagan Singh Guru, Government Digvijay Autonomous Postgraduate College, India.

(2) J. M. Koli, DBSKKV, India.

(3) Joydeep Das, Midnapore City College, India.

(4) Muhammad Akbarurrasyid, Politeknik Kelautan dan Perikanan Pangandaran, Indonesia.

(5) S.Balamurugan, Govt Arts College [Autonomous],Thanthonimalai, Bharathidasan University, India.

(6) Shashikant Jaychand Meshram, DBSKKV, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (R. Ajaz Haja Mohideen, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Lara Millen S. Pengson, Philippines) | File 1 | NA


Stage 2 | Peer Review Report_3 (John I. Ukagwu, Nigeria) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effects of Different Composting Methods and Application Rates on Growth and Yield of Carrot (Daucus carota L.)

Editor(s):

(1) Prof. Hon H. Ho (Retd.), State University of New York, USA.

Reviewers:

(1) AkritiVigya, Mahatma Gandhi Kashi Vidyapeeth, India.

(2) Bharti Choudhary, JNKVV Jabalpur, India.

(3) Ng Chang Chai, National Taiwan University, Malaysia.

Additional Reviewers:

(1) Lazaro Raymundo Reyes Gutierrez, Universidad Autonoma Metropolitana Unidad Lerma (Uaml), Mexico.

(2) Maria Helena de Aguiar Pereira e Pestana, ISCTE-iul. Lisbon University Portugal, Portugal.

(3) Nisha Rana, Swami Vivekanand Subharti University, India.

(4) Nurfa Anisa, Universitas Wisnuwardhana, Indonesia.

(5) Víctor Manuel de Jesús Canché Ek, México.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (AkritiVigya, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Bharti Choudhary, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Ng Chang Chai, Malaysia) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Revisiting gabapentin safety: a rare case of serious angioedema

Editor(s):

(1) Dr. Rameshwari Thakur, Muzaffarnagar Medical College, India.

Reviewers:

(1) Nannapaneni Madhavi, Jagarlamudi Kuppuswamy Choudary College, India.

(2) C.L. Avadhani, Annamalai University, India.

(3) Chinasa Godsgift Eni, University of Port Harcourt, Nigeria.

(4) Bhumika Panchal, Parul Institute of Pharmacy, India.

(5) Rampurawala Mubaraka Yusuf, Sigma University, India.

Additional Reviewers:

(1) Meghana BP, RGUHS , India.

(2) Olena Grechana, Kyiv International University, Ukraine.

(3) Sushant M. Ahire, Divine College of Pharmacy Satana, Nashik, India.

(4) Uriti Sri Venkatesh, Sri Sivani College of Pharmacy, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Nannapaneni Madhavi, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (C.L. Avadhani, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Chinasa Godsgift Eni, Nigeria) | File 1 | File 2


Stage 2 | Peer Review Report_4 (Bhumika Panchal, India) | File 1 | NA


Stage 2 | Peer Review Report_5 (Rampurawala Mubaraka Yusuf, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA