Editor(s):

(1) Prof. Chung-Jen Chiang, China Medical University, Taiwan.

Reviewers:

(1) Tulja Sanam, University of Agricultural Sciences, GKVK, India.

(2) P.C.Prabu, Tamil Nadu Agricultural University, India.

Additional Reviewers:

(1) Bakhrom, Gulistan State University, Uzbekistan.

(2) Masumeh Jalalvand, Lorestan University of Medical Sciences, Iran.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Tulja Sanam, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (P.C.Prabu, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Liu Xia, Chongqing University of Arts and Sciences, China.

Reviewers:

(1) Oluwadurotimi O. Akintade, KolaDaisi University, Nigeria.

(2) Munny Chinyo, GBPUAT, India.

(3) Olena Boika, Zaporizhzhia National University, Ukraine.

Additional Reviewers:

(1) Zeeshan Ali, The Islamia University of Bahawalpur, Pakistan.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Oluwadurotimi O. Akintade, Nigeria) | File 1 | NA

Stage 2 | Peer Review Report_2 (Munny Chinyo, India) | File 1 | File 2

Stage 2 | Peer Review Report_3 (Olena Boika, Ukraine) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Lin Guo, East Texas A&M University, USA.

(2) Dr. Xiao-Feng Sun, Northwestern Polytechnical University, China.

Reviewers:

(1) Nimay Giri, Centurion University of Technology and Management, India.

(2) Idowu Olugbenga Adewumi, Federal College of Agriculture, Nigeria.

Additional Reviewers:

(1) Ma’ruf, Gadjah Mada University, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10
Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Nimay Giri, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Idowu Olugbenga Adewumi, Nigeria) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Stage 3 | Comment_Editor_1_v2 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Stage 3 | Revised_MS_v3_and_Feedback_v3 | File 1 | NA

Stage 3 | Comment_Editor_2_v2 | File 1 | NA

Editor(s):

(1) Prof.  Tatjana Radosavljević, University of Belgrade, Republic of Serbia.

Reviewers:

(1) Serban Eugen Cucu, National Research and Development Institute for Food Bioresources, Romania.

(2) Bertin Mikolo, Marien Ngouabi University, Republic of the Congo.

(3) Ayowole Victor Atere, Federal University of Technology Akure, Nigeria.

Additional Reviewers:

(1) Hamdy Abdelnaby Mahdy Hassan Elbassel, Egypt.

(2) Moyotole Daniel Ezuem, Federal University Wukari, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Serban Eugen Cucu, Romania) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Bertin Mikolo, Republic of the Congo) | File 1 | File 2

Stage 2 | Peer Review Report_3 (Ayowole Victor Atere, Nigeria) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Hamdy Mohy El-Din Afefy, Pharos University. Alexandria. Egypt.

Reviewers:

(1) Sheharyar Nasir, University of Kansas, USA.

(2) Zakaria Ghouli, University Ibn Zohr, Morocco.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Sheharyar Nasir, USA) | File 1 | NA

Stage 2 | Peer Review Report_2 (Zakaria Ghouli, Morocco) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Sérgio Thode Filho,Federal Institute of Education, Science, and Technology Rio de Janeiro, Brazil.

Reviewers:

(1) Uttara Deshpande, Kingston University, United Kingdom.

(2) Kopparthi Jalajakshi, Sri Venkateswara Veterinary University (SVVU), India.

(3) Asmita Narang, Guru Angad Dev Veteinary and Sciences University, India.

Additional Reviewers:

(1) Chetan Lakde, Nagpur Veterinary College, Maharashtra Animal & Fishery Sciences University, India.

(2) Deepika. M, Vels Institute of Science, Technology & Advanced Studies (VISTAS), India.

(3) Koshevoy Vsevolod, State Biotechnological University, Ukraine.

(4) Love Son Lakhani, Sindh Agriculture University Tandojam, Pakistan.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.33/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Uttara Deshpande, United Kingdom) | File 1 | NA

Stage 2 | Peer Review Report_2 (Kopparthi Jalajakshi, India) | File 1 | File 2

Stage 2 | Peer Review Report_3 (Asmita Narang, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Prem K. Ramasamy, Brandeis University, USA.

(2) Prof. Marcello Iriti, Milan State University, Italy.

Reviewers:

(1) Jorge Carlos Canto Pinto, Tecnologico Nacional de Mexico Campus Calkini, Mexico.

(2) Himanshu Singh, Dr. A P J Abdul Kalam University, India.

(3) Jenila Rani D, Saveetha School of Engineering, India.

Additional Reviewers:

(1) Alok Mukerjee, United Institute of Pharmacy, Naini, India.

(2) Efaishe Tweuhanga Angaleni Kavela, Hungarian University of Agriculture and Life Sciences, Institute of Food Science and Technology, Hungary.

(3) El Amraoui Belkassem, Ibnou zohr university, Morocco.

(4) Kwaji Andrew, Gombe State University, Nigeria.

(5) Pongsathorn Tongkasee, Rajamangala University of Technology, Thailand.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.82/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Jorge Carlos Canto Pinto, Mexico) | File 1 | NA

Stage 2 | Peer Review Report_2 (Himanshu Singh, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Jenila Rani D, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) B. Mano, Paavai Engineering College, India.

(2) Manoj Kumar Das, Sri Sri University, India.

Additional Reviewers:

(1) Angham Talal Mahmoud AL Chalabi, University of Mosul, Iraq.

(2) Ayad Jameel Jebur Alkhafaji, University of Kufa, Iraq.

(3) Pramod Singh, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (B. Mano, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Manoj Kumar Das, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Dr. Mohamed Abdel-Raheem, National Research Centre, Egypt.

Reviewers:

(1) Gayathri Devi S.S, India.

(2) Muhammad Waris, Pakistan.

Additional Reviewers:

(1)HU CHIN, South China Agricultural University, China.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Gayathri Devi S.S, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Muhammad Waris, Pakistan) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Roxana Plesa, University of Petrosani, Romania.

Reviewers:

(1) Eunice Dharmaraj, Quest International University, Malaysia.

(2) Taha Humayun Baig, Bahria University, Pakistan.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Eunice Dharmaraj, Malaysia) | File 1 | NA

Stage 2 | Peer Review Report_2 (Taha Humayun Baig, Pakistan) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA