Peer Review History: Consumer Awareness and Behavioural Trends in the Adoption of Millets and Millet-based Products

Editor(s):

(1) Dr. Miraji Hossein, University of Dodoma, Tanzania.

Reviewers:

(1) Bishal Kumar Mishra, IIMT University, India.

(2) Madhu, D. M, University of Agricultural Sciences, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Bishal Kumar Mishra, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Madhu, D. M, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Harnessing Edaphic Microalgae for Soil Carbon Sequestration and Climate-smart Agriculture

Editor(s):

(1) Dr. Ayona Jayadev, Assistant Professor, Research Center and Post Graduate, All Saints’ College, India.

Reviewers:

(1) Omkar Gupta, College of Agricultural Engineering & Technology, VNMKV, India

(2) Sumana Balo, GIET University, India

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Omkar Gupta, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sumana Balo, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Influence of Different Level of Boron on Uptake of Nutrients in Wheat (Triticum aestivum L.) Crop

Editor(s):

(1) Prof. Lixiang Cao, Sun Yat-sen University, China.

(2) Prof. Lanzhuang Chen, Minami Kyushu University, Japan.

Reviewers:

(1) Chinmaya Sahoo, RPCAU, India.

(2) Mulugeta Abebe, Wachemo University, Ethiopia.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.05/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Chinmaya Sahoo, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Mulugeta Abebe, Ethiopia) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Effect of Storage Conditions and Period on the Organoleptic Properties of Value Added Ready-To-Serve (RTS) Beverage from Starfruit

Editor(s):

(1) Dr. Andrzej Kowalski, Jan Kochanowski University, Poland.

Reviewers:

(1) Afia Sakyiwaa Amponsah, Sunyani Technical University, Ghana.

(2) Kohinur Begum, State University of Bangladesh, Bangladesh.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Afia Sakyiwaa Amponsah, Ghana) | File 1 | NA


Stage 2 | Peer Review Report_2 (Kohinur Begum, Bangladesh) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Genetic Diversity Assessment of Winged Bean [Psophocarpus tetragonolobus (L.) DC.] Genotypes

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Manish Kumar, Carrer Point University, India.

(2) Ajay Kumar, Janta Mahavidyalaya, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Manish Kumar, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ajay Kumar, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effect of New Generation Herbicides on Weed Dynamics and Yield of Chickpea (Cicer arietinum L.)

Editor(s):

(1) Dr. Preeya Puangsomlee Wangsomnuk, Khon Kaen University, Thailand.

Reviewers:

(1) Ammar Jassim Al-Khaz’Ali, Iraq.

(2) Sachin Kumar, SGT University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Ammar Jassim Al-Khaz’Ali, Iraq) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Sachin Kumar, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Evaluation of Amino Acid Based Biostimulant with Surfactant on Groundnut Growth and Yield

Editor(s):

(1) Dr. Muhammad Shehzad, Associate Professor, The University of Poonch Rawalakot, Pakistan.

Reviewers:

(1) Meenakhi Prusty, Odisha University of Agriculture And Technology, India.

(2) Kumari Akanksha, Birla Institute of Technology Mesra, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Meenakhi Prusty, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Kumari Akanksha, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: Influence of Fertilizer, Salinity and Bicarbonate Treatment on Leaf Area and Fruit Mineral Content in Snake Tomato (Tricosanthes cucumerina L.)

Editor(s):

(1) Dr. Sangita Sahni, Assistant Professor, Tirhut College of Agriculture, Dr. Rajendra Prasad Central Agricultural University, India.

Reviewers:

(1) Abdul Wahab, The University of Lahore, Pakistan.

(2) Sanata Traore, USTTB Bamako, Mali.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Abdul Wahab, Pakistan) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sanata Traore, Mali) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: In-vitro Antibacterial and Antifungal Activities of the Stem Bark Extract and Fractions of Warbugia. ugadensis, Prunus africana and Albizia gummifera from Mt Kenya and Elgon Regions in Kenya

Editor(s):

(1) Prof. Hung-Jen Liu, National Chung Hsing University, Taiwan

Reviewers:

(1) Eseoghene Okpako, Niger Delta University, Nigeria.

(2) Ahmed S. Abdel-Aty, Alexandria University, Egypt.

(3) Dhananjay Pandey, Govt. Naveen Girls College, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Eseoghene Okpako, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ahmed S. Abdel-Aty, Egypt) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Dhananjay Pandey, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Biochemical Profiles in Hypertensive Patients Attending Adeoyo Teaching Hospital, Ibadan: Insights for Improved Management Strategies

Editor(s):

(1) Dr. Chunying Li, Georgia State University, USA.

Reviewers:

(1) Hassan Abdulsalam Adewuyi, Federal University of Technology, Nigeria.

(2) Mohammed Malih Radhi, Al-Furat Al-Awsat Technical University, Iraq.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Hassan Abdulsalam Adewuyi, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_2 (Mohammed Malih Radhi, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA