Editor(s):

(1) Prof. Khaled F. M. Salem, Shaqra University, Saudi Arabia, Egypt.

Reviewers:

(1) Fahad Rahul, Gopalganj Science and Technology University, Bangladesh.

(2) Jeffrey L. Cacho, Quezon City University, Philippines.

Additional Reviewers:

(1) Ştefan Ţălu, The Technical University of Cluj-Napoca, Romania.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.2/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Fahad Rahul, Bangladesh) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Jeffrey L. Cacho, Philippines) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | File 2

Stage 3 | Revised MS v2 and Feedback v2 | File 1 | NA

Editor(s):

(1) Dr. Hayder Ali Mohammed Al-Keraway, University of Kerbala, Iraq.

Reviewers:

(1) Mihai- Iacob Bențea, USAMVCN, Romania.

(2) Janardhan Nehul, Dadapatil Rajale College of Science, India.

(3) Raul Pașcalău, University of Life Sciences King Mihai , Romania.

Additional Reviewers:

(1) Anuj Kumar Choudhary, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.43/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Mihai- Iacob Bențea, Romania) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Janardhan Nehul, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Raul Pașcalău, Romania) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Hao-Yang Wang, Shanghai Institute of Organic Chemistry, China.

Reviewers:

(1) Ekrem Bektasevic, University Tuzla. Bosnia and Herzegovina.

(2) Ali Mohammad, Lattakia University, Syria.

Additional Reviewers:

(1) Jyotsana, LUVAS, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ekrem Bektasevic, Bosnia and Herzegovina) | File 1 | NA

Stage 2 | Peer Review Report_2 (Ali Mohammad, Syria) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Xiao-Feng Sun, Northwestern Polytechnical University, China.

Reviewers:

(1) S. Sheik Shalik, Annamalai University, India.

(2) Rahmi Agustina, Universitas Jabal Ghafur, Indonesia.

Additional Reviewers:

(1) Ashiqur Rahman, Bangladesh.

(2) Renuka Thapliyal, GC Banjar, Sardar Patel University, India.

(3) Rodolfo Oscar Braun, Universidad Nacional de La Pampa, Argentina.

(4) Saidu Akun Abdallah, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (S. Sheik Shalik, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Rahmi Agustina, Indonesia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Palle E. T. Jorgensen, The University of Iowa, USA.

(2) Dr. Xingting Wang, Louisiana State University, USA.

(3) Dr. Danilo Costarelli, University of Perugia, Italy.

Reviewers:

(1) D.Nithya, Hindusthan College of Arts and Science, India.

(2) Jhon Neceir S. Ontulan, Bukidnon State University, Philippines.

(3) Fanuel Olege, Masinde Muliro University of Science and Technology, Kenya.

(4) Pranesh Kulkarni, T.John Institute of Technology Bangalore, India.

Additional Reviewers:

(1) B.K.Keerthiga Priyatharsini, University College of Engineering, India.

(2) Gajanan Uttam Patil, Hindi Seva Mandal’s, Shri Sant Gadge Baba College of Engineering and Technology, India.

(3) S Venkata Rao, Shri Vishnu Engineering College for Women(A), India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.85/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (D.Nithya, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Jhon Neceir S. Ontulan, Philippines) | File 1 | NA

Stage 2 | Peer Review Report_3 (Fanuel Olege, Kenya) | File 1 | NA

Stage 2 | Peer Review Report_4 (Pranesh Kulkarni, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Stage 3 | Comment_Editor_3_v1 | File 1 | NA

Editor(s):

(1) Prof. Chun-Chien Kuo, National Taipei University of Business, Taiwan.

Reviewers:

(1) Smrita Jain, Moradabad Institute of Technology, India.

(2) Shubhi Dhaker , Bhupal Nobles’ University , India.

(3) Diogo Dantas, Portucalense University, Portugal.

(4) Kantilal Tamhane, Tatyasaheb Kore Institute of Engineering Technology and Management, India.

Additional Reviewers:

(1) Ayorinde Samuel Oluyemi, Nnamdi Azikiwe University, Nigeria.

(2) Wei-Jie Tiao, Chaoyang University of Technology, China.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.1/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Smrita Jain, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Shubhi Dhaker, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Diogo Dantas, Portugal) | File 1 | NA

Stage 2 | Peer Review Report_4 (Kantilal Tamhane, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Archana, College of Veterinary and Animal Sciences, India.

(2) Shashi Tekam, College of Veterinary Science & A.H. Jabalpur, India.

(3) Mihai- Iacob Bențea, Animal nutrition and feeding, University of Agricultural Sciences and Veterinary Medicine from Cluj-Napoca, Romania.

(4) Allah Bux Kachiwal, Sindh Agriculture University Tandojam, Pakistan.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.87/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Archana, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Shashi Tekam, India) | File 1 | File 2

Stage 2 | Peer Review Report_3 (Mihai- Iacob Bențea, Romania) | File 1 | File 2

Stage 2 | Peer Review Report_4 (Allah Bux Kachiwal, Pakistan) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Bishun Deo Prasad, Dr. Rajendra Prasad Central Agricultural University, India.

(2) Dr. Daniele De Wrachien, State University of Milan, Italy.

Reviewers:

(1) Rathna V, ICFRE- Institute of Wood Science and Technology, India.

(2) Bhukya Srinivas, Professor Jayashankar Telangana State Agricultural University, India.

Additional Reviewers:

(1) Hardik Jayswal, Charotar University of Science and technology, India.

(2) M. Bharathi, Jayaprakash Narayan College of Engineering, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5+8+8+6=30.5/4=7.625

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Rathna V, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Bhukya Srinivas, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Prof. Levent SON, The University of Mersin, Turkey.

(2) Dr.  Shiamala Devi Ramaiya, Universiti Putra Malaysia, Bintulu Sarawak Campus, Malaysia.

Reviewers:

(1) Seiam Hassan Abd Elghany Seiam, Agriculture Research Center, Egypt.

(2) Halima MANCER, Scientific and Technical Research Center on Arid Regions, Algeria.

Additional Reviewers:

(1) Salih Kadhum Alwan Alsharifi, AlQasim Green University, Iraq.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Seiam Hassan Abd Elghany Seiam, Egypt) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Halima MANCER, Algeria) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr. Bilal Ahmad wani, Govt. Degree College Anantnag, India.

Reviewers:

(1) Subedar Singh, Mandsaur University, India.

(2) Isaac Ntekor, Akenten Appiah-Menka University of Skills Training and Entrepreneurial Development (AAMUSTED), Ghana.

Additional Reviewers:

(1) Mekonnen Asrat, Debre Markos University, Ethiopia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Subedar Singh, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Isaac Ntekor, Ghana) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA