Peer Review History: Utilization Pattern of Paddy Residue Management Techniques (PRMT) by Paddy Farmers in Eluru District, Andhra Pradesh

Editor(s):

(1) Dr.  Abolfazl Azadi,Khuzestan Agricultural and Natural Resources Research and Education Center, AREEO, Ahvaz, Iran.

Reviewers:

(1) Rashmi Soni, India.

(2) Badhai Lonia, Desh Bhagat University, India.

Additional Reviewers:

(1) Chanate Ratanaubol, Rajamangala University of Technology, Thailand.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Rashmi Soni, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Badhai Lonia, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Cross-species SSR Marker Transferability and Genetic Diversity Assessment in Ashwagandha

Editor(s):

(1) Dr. Hayder Ali Mohammed Al-Keraway, University of Kerbala, Iraq.

Reviewers:

(1) Waikhom Jupiter Singh, South Asian Institute of Rural and Agricultural Management, India.

(2) Sharvan Kumar, Maharishi University of Information Technology, India.

Additional Reviewers:

(1) Nurul Puspita Palupi, Fakultas Pertanian Universitas Mulawarman, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Waikhom Jupiter Singh, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sharvan Kumar, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Nutritional Potential of Pumpkin Seeds as a Natural Feed Additive in Poultry Diets

Editor(s):

(1) Dr.  Mohammed Jard Kadhim, Al- Furat  Al- Awsat Technical University,  Iraq.

(2) Dr. Preeya Puangsomlee Wangsomnuk, Khon Kaen University, Thailand.

Reviewers:

(1) Abraham Isah, Nigeria.

(2) Mabel Merlen Jacob, St Mary’s College, India.

(3) Jahanzaib Khaliq, Sindh Agriculture University Tandojam, Pakistan.

Additional Reviewers:

(1) Karrar Imad Abdulsahib Al-Shammari, Al-Furat Al-Awsat Technical University, Iraq.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Abraham Isah, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_2 (Mabel Merlen Jacob, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Jahanzaib Khaliq, Pakistan) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: Impact of Humic Substances on Carbon Sequestration and Soil Resilience

Editor(s):

(1) Dr. Jehad M. H. Ighbareyeh, Al-Quds Open University, Palestine.

Reviewers:

(1) Lavanya A. K., ICAR-Central Research Institute for Jute and Allied Fibres, India.

(2) Deepak Kumar, Eternal University,  India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.35/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Lavanya A. K., India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Deepak Kumar, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Cyanobacterial and Physicochemical Aspects of Water from Lake Bambili

Editor(s):

(1) Dr. Telat Yanik, Atatürk University, Turkey.

Reviewers:

(1) Chiranjeev Pandey, Government Digvijay Autonomous Postgraduate College, India.

(2) Prashant Prabhakar Ingale , R. T. M. Nagpur University, India.

(3) Giovanni Guimarães Landa, Centro Universitário Vale do Cricaré (UNIVC), Brazil.

Additional Reviewers:

(1) Erhan Ünlü, University of Dicle, Turkey.

(2) Prabir Sahoo, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Chiranjeev Pandey, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Prashant Prabhakar Ingale, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Giovanni Guimarães Landa, Brazil) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effect of Macro and Micronutrients on Tomato (cv. Heemshikhar) Performance under Protected Cultivation

Editor(s):

(1) Dr. Gonzalo Emiliano Aranda Abreu, Veracruzana University, Mexico.

Reviewers:

(1) Vavilla Prasad, Professor Jayashankar Telangana Agricultural University, India.

(2) Atheefa Munawery, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Vavilla Prasad, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Atheefa Munawery, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Productivity Dynamics of the Indian Food Processing Industry: A Total Factor Productivity Approach

Editor(s):

(1) Prof. Chen Chin Chang, University of Technology, Taiwan.

Reviewers:

(1) Suplab Kanti Podder, Dayananda Sagar College of Arts, India.

(2) Ailinca Alina Georgeta, Romania.

Additional Reviewers:

(1) Prakash Pinto, St Joseph Engineering College, India.

(2) Sukhamaya Swain, JK Business School, India.

(3) Dilgasa Bedada Gonfa, Bule Hora Uinversity, Ethiopia.

(4) Kufre Jerome Udoudo, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Suplab Kanti Podder, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ailinca Alina Georgeta, Romania) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Teachers’ Perceptions of Quality Assurance Feedback Reports in Public Secondary Schools: A Case Study of Morogoro Municipality, Tanzania

Editor(s):

(1) Prof. Abdullah Aydin, Kırşehir Ahi Evran University, Turkey.

Reviewers:

(1) Muhammad Khakim Ashari, Indonesia.

(2) Sherly Prakash, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Muhammad Khakim Ashari, Indonesia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sherly Prakash, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | File 2


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Rupchand (Piaractus brachypomus) Farming in India: Prospects, Challenges and Sustainability Implications

Editor(s):

(1) Dr. Ayona Jayadev, All Saints’ College, India.

Reviewers:

(1) Koplamma Nenchini Bala, Admiralty University of Nigeria, Nigeria.

(2) Shiffa Ul Ain, MNS-University of Agriculture, Pakistan.

(3) Mohamed Khalfan Mohamed, Abdulrahman Al-Sumait University, Tanzania.

Additional Reviewers:

(1) Sushil Bera, Khejuri College, India.

(2) Hasm Hasim, State University of Gorontalo, Indonesia.

(3) Hellen Nanlohy, Pattimura University, Indonesia.

(4) N.Narasimhaiah, Mangalore University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.16/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Koplamma Nenchini Bala, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_2 (Shiffa Ul Ain, Pakistan) | File 1 | NA


Stage 2 | Peer Review Report_3 (Mohamed Khalfan Mohamed, Tanzania) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Extent of Market Integration and Price Discovery in Major Castor Markets of India

Editor(s):

(1) Prof.  Aleksandr Nikolaevich Sekisov, Kuban State Agrarian University, Russia Kuban State Techno-logical University, Russia.

Reviewers:

(1) Raheem Abed Mohammed, AL-furat Al-Awsat Technical University, Iraq.

(2) Yeoh Wee Win, INTI International College Penang (IICP), Malaysia.

Additional Reviewers:

(1) David Umoru, Edo State University, Nigeria.

(2) Eliana Mariela Werbin, National University of Cordoba, Argentina.

(3) Juma Almasi Mhina, Tengeru Institute of Community Development, Tanzania.

(4) Matei Adrian Ducu, Athenaeum University Bucharest, Romania.

(5) Nii Okantey Adjetey, Ohio University, United States.

(6) Rasheed Ajibola Busari, Lagos state University, Nigeria.

(7) Saman Ange-Michel Gougou, Université Alassane Ouattara, Cote d’Ivoire.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Raheem Abed Mohammed, Iraq) | File 1 | NA


Stage 2 | Peer Review Report_2 (Yeoh Wee Win, Malaysia) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA