Editor(s):
(1) Prof. Ho Soon Min, Centre for Green Chemistry and Applied Chemistry, INTI International University, Malaysia.
(2) Prof. Akmal S. Gaballa, Zagazig University, Egypt.
Reviewers:
(1) Bonface O. Manono, Colorado State University, And South Eastern Kenya University, USA.
(2) Sedighe Ashtari, Agricultural Research, Education and Extension Organization, AREEO, Iran.
(3) Saritha Pendlikatla, SGS Arts College, India.
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.56/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Bonface O. Manono, USA) | File 1 | NA
Stage 2 | Peer Review Report_2 (Sedighe Ashtari, Iran) | File 1 | File 2
Stage 2 | Peer Review Report_3 (Saritha Pendlikatla, India) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Comment_Editor_2_v1 | File 1 | NA