Peer Review History: Isolation and Control of Post-Harvest Apple Rot Pathogens Using Ginger (Zingiber officinale Roscoe.) Extracts in Mubi, Nigeria

Editor(s):

(1) Dr. Fidanka Trajkova, Goce Delcev University of Stip, Macedonia.

Reviewers:

(1) Arinana Arinana, IPB University, Indonesia.

(2) Emil Shukurlu, Institute of Botany, Republic of Azerbaijan.

(3) Forkwa Etienne Yong, University of Buea, Cameroon.

Additional Reviewers:

(1) Aremu Mariam Bukola, Nigerian Stored Products Researh Institute, Nigeria.

(2) Raghvendra Tiwari, Chandigarh University, India.

(3) Rajkishore Kumar, Bihar Agricultural University, India.

(4) Soumik Dey Roy, Brainware University, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.63/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Arinana Arinana, Indonesia) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Emil Shukurlu, Republic of Azerbaijan) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Forkwa Etienne Yong, Cameroon) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.