Peer Review History: Efficacy of Lemongrass into Coffee Powder for the Development of Cappuccino

Editor(s):

(1) Dr. Ghulam Khaliq, Lasbela University of Agriculture, Pakistan.

Reviewers:

(1) Victor-Aduloju Adeyemisi Tope, Nnamdi Azikiwe University, Nigeria.

(2) Emad Saleh Hamed, Desert Research Center, Egypt.

(3) Mohit Pal, JBIT College of Pharmacy, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Victor-Aduloju Adeyemisi Tope, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_2 (Emad Saleh Hamed, Egypt) | File 1 | NA


Stage 2 | Peer Review Report_3 (Mohit Pal, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.