Peer Review History: Drying Kinetics of Date Fruits and the Effect of Temperature on the Sensory and Nutritional Properties

Editor(s):

(1) Dr. Jean-Paul Ngbolua Koto-Te-Nyiwa, University of Kinshasa, Congo DR.

Reviewers:

(1) Sasan Keramat, University of Urmia, Iran.

(2) Gyanendra Singh, Motherhood University Roorkee, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sasan Keramat, Iran) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Gyanendra Singh, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.