Peer Review History: Harnessing Wheat’s Genetic Diversity from Heat-Tolerant, High-Yielding Varieties

Editor(s):

(1) Prof. Tsygankova Victoria Anatolyivna, V.P. Kukhar Institute of Bioorganic Chemistry and Petrochemistry of National Academy of Sciences of Ukraine, Ukraine.

Reviewers:

(1) Svetlana Motyleva, Russia.

(2) Sapna, CCSHAU, India.

Additional Reviewers:

(1) Hanaa  A. Abokoura, Soils, Water and Environment Research Institute (SWERI), Agricultural Research Center (ARC), Egypt.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Svetlana Motyleva, Russia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sapna, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.