Peer Review History: Efficacy of Moisture Content on Frictional Properties of Food Grains

Editor(s):

(1) Prof. Chen Chin Chang, Tainan University of Technology,Taiwan.

Reviewers:

(1) Pratibha D. Sharma, DRPCAU, India.

(2)Muhammad Hussain Ghazali, South China University of Technology (SCUT), China.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Pratibha D. Sharma, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Muhammad Hussain Ghazali, China) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.