Editor(s):
(1) Prof. Hon H. Ho State University of New York, USA.
Reviewers:
(1) Koyel Mukherjee, Seacom Skills University, India.
(2) Shahira H. EL-Moslamy, Egypt.
Additional Reviewers:
(1) Adelina Siregar, Universitas Pattimura, Indonesia.
(2) Marina T. Stojanova, Faculty of Agricultural Sciences and Food, University of Ss. Cyril and Methodius, North Macedonia.
(3) Milatul Hijrah, IPB University, Indonesia.
(4) Rahaf wail Mahmoud, Uneversity of Baghdad, Iraq.
(5) Shaker Babiker Ahmed, Omdurman Islamic University, Sudan.
(6) Shivani Sharma, Maharishi Markandeshwar( Deemed to be University), India.
(7) Suphathida Aumtong, Maejo Unversity, Thailand.
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.75/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Koyel Mukherjee, India) | File 1 | NA
Stage 2 | Peer Review Report_2 (Shahira H. EL-Moslamy, Egypt) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA