Peer Review History: Systematic Review on Exploration of Donkey Milk as a Safe Alternative for Alleviating Cow Milk Protein Allergy

Editor(s): 

(1) Prof. Chen Chin Chang, Tainan University of Technology, Taiwan.

Reviewers:

(1) Dhananjay Sharma, Amity University Haryana, India.

(2) G.Swarnalatha, College of Dairy Technology, PVNRTVU, India.

(3) Smita Kumari, Magadh University, India.

(4) Gabriela Roncada Haddad, Sao Paulo State University, Brazil.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.87/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Dhananjay Sharma, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (G.Swarnalatha, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Smita Kumari, India) | File 1 | NA


Stage 2 | Peer Review Report_4 (Gabriela Roncada Haddad, Brazil) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Posted in Review History.