Editor(s):
(1) Prof. Md.Shajahan Kabir, Bangladesh Agricultural University, Bangladesh.
Reviewers:
(1) Kiran Kotyal, Institute of Agri-Business Management, University of Agricultural Sciences Bangalore, India.
(2) Amar V Jamnekar, Parul University, India.
Additional Reviewers:
(1) Ajay Kumar, Chandigarh College of Hospitality, CGC, Landran, India.
(2) Ale, Monday Olatunbosun, Rufus Giwa Polytechnic, Nigeria.
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.75/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Kiran Kotyal, India) | File 1 | NA
Stage 2 | Peer Review Report_2 (Amar V Jamnekar, India) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA