Peer Review History: Assessment of Compliance of Physical-chemical Parameters of Canned Preserves from Solanum lycopersicum L. (Tomato) Marketed in the Chókwè City, Mozambique

Editor(s):

(1) Prof. Anil Kumar,Devi Ahilya University, India.

(2) Dr.  Mohammed Jard Kadhim, Al- Furat  Al- Awsat Technical University,  Iraq.

Reviewers:

(1) Mihai Iacob Benţea, University of Agricultural Sciences and Veterinary Medicine from Cluj-Napoca (USAMV-CN), Romania.

(2) Pratibha D. Sharma, DRPCAU, India.

(3) Hemraj N. Patil, AISSMS College of Hotel Management & Catering Technology, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Mihai Iacob Benţea, Romania) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Pratibha D. Sharma, India) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Hemraj N. Patil, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Posted in Review History.