Editor(s):
(1) Prof. (Dr.) Ioana Grozea, King Michael I of Romania” in University of Life Sciences Timisoara, Romania.
(2) Prof. Emeritus Ahmed Medhat Mohamed Al-Naggar, Cairo University, Egypt.
Reviewers:
(1) Hiren Vallabhbhai Patel, ASPEE Shakilam Biotechnology Institute, Navsari Agricultrual University, India.
(2) Ahmad Seiar Yasser, Agriculture Research Institute of Afghanistan, Afghanistan.
(3) Mamadi Mariame CAMARA, Valery Giscard d’Estaing Higher Institute of Agronomy and Veterinary Medicine in Faranah, Republic of Guinea.
Additional Reviewers:
(1) Alaa Akeel Alhosaene, Al-Furat Al-Awsat Technical University, Iraq.
(2) Deepika Tandon, India.
(3) Khwabi Koreti, College of Fisheries, CAU (Imphal), India.
(4) Mohammed Shams Mekky, Egypt.
(5) R Pardhasaradhi, Sri YN College, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.66/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Hiren Vallabhbhai Patel, India) | File 1 | File 2
Stage 2 | Peer Review Report_2 (Ahmad Seiar Yasser, Afghanistan) | File 1 | NA
Stage 2 | Peer Review Report_3 (Mamadi Mariame CAMARA, Republic of Guinea) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Comment_Editor_2_v1 | File 1 | NA