Peer Review History: Optimization and Characterization of Millet–probiotic Composite Weaning Food for Infant Nutrition

Editor(s):

(1) Dr. Hudson Nyambaka, Kenyatta University, Nairobi, Kenya.

Reviewers:

(1) Fatemeh khakpour, Urmia University, Iran.

(2) Kamla Mahajani, Maharana Pratap University of Agriculture and Technology, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Fatemeh khakpour, Iran) | File 1 | NA


Stage 2 | Peer Review Report_2 (Kamla Mahajani, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.