Editor(s):
(1) Dr. Andrzej Kowalski, Jan Kochanowski University, Poland.
Reviewers:
(1) P.Usha Kiran, Teerthanker Mahaveer Medical College and Research Centre, India.
(2) Poonam Yadav, GD Goenka University, India.
Additional Reviewers:
(1) Anju Verma, University of Agriculture, India.
(2) Ekezie Okorigwe, University of Notre Dame, USA.
(3) Katke S.D., MIT College of Food Technology, India.
(4) Siddharth Narayan, Saveetha Institute of Medical and Technical Sciences, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.4/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (P.Usha Kiran, India) | File 1 | NA
Stage 2 | Peer Review Report_2 (Poonam Yadav, India) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA