Peer Review History: Harnessing the Genetic Diversity of Yam Bean (Pachyrhizus spp.) for Crop Improvement

Editor(s):

(1) Dr. Mutari Abubakari, CSIR – SARI stationed in Nyankpala, Ghana.

Reviewers:

(1) Imamsaheb Jatth, University of Horticultural Sciences, India.

(2) Vaibhav Bhanudas Thange, Mahatma Phule Krishi Vidyapeeth, India.

(3) Biswajit Jena, ICAR, India.

Additional Reviewers:

(1) Oluwaseyi E. Olomitutu, Mississippi State University, United State.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.76/10
Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Imamsaheb Jatth, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Vaibhav Bhanudas Thange, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Biswajit Jena, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.