Peer Review History: Seasonal Variation in Eri Spun Yarn Quality Enhanced by Digestive Enzymes-Enriched Castor Leaves

Editor(s):

(1) Dr. Meryem ALTUN EKİZ, Hatay Mustafa Kemal University, Turkey.

Reviewers:

(1) Mirzakhodjaev Bakhtiyar Anvarovich, Scientific Research Institute of Sericulture, Uzbekistan.

(2) Andrijanto Hauferson Angi, State Agricultural Polytechnic of Kupang, Indonesia.

(3) Mahesh Vitthal Sutar, Shivaji University, India.

Additional Reviewers:

(1) A.Khavieya, IIT Madras, India.

(2) Budi Sulistiyo Nugroho, Polytechnic of Energy and Minerals Akamigas, Indonesia.

(3) Radhamani K, P.K.R. Arts College for Women, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Mirzakhodjaev Bakhtiyar Anvarovich, Uzbekistan) | File 1 | NA


Stage 2 | Peer Review Report_2 (Andrijanto Hauferson Angi, Indonesia) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Mahesh Vitthal Sutar, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.