Peer Review History: Effect of Horse Gram Fortification on the Sensory and Functional Properties of Greek Yoghurt

Editor(s):

(1) Dr. Ghulam Khaliq, Associate Professor, Lasbela University of Agriculture, Water & Marine Sciences, Pakistan.

Reviewers:

(1) Seyedhamidreza Ziaolhagh, Agricultural and Natural Resources Research and Education Center of Semnan Province (Shahrood), AREEO, Iran.

(2) Sarmad Ghazi Al-Shawi, Agriculture College-Basrah University, Iraq.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Seyedhamidreza Ziaolhagh, Iran) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sarmad Ghazi Al-Shawi, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Process Optimization for the Development of Little Millet (Panicum sumatrense) Based Functional Greek Yoghurt Enriched with Whey Protein Concentrates and Its Influence on Sensory Attributes

Editor(s):

(1) Dr. Ghulam Khaliq, Associate Professor, Lasbela University of Agriculture, Water & Marine Sciences, Pakistan.

Reviewers:

(1) Binod Kumar Bharti, Sanjay Gandhi Institute of Dairy Technology (Bihar Animal Sciences University), India.

(2) Shakeeb Ullah, Gomal University, Pakistan.

(3) M. Kowsalya, K. S. Rangasamy College of Arts and Science (Autonomous), India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Binod Kumar Bharti, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Shakeeb Ullah, Pakistan) | File 1 | File 2


Stage 2 | Peer Review Report_3 (M. Kowsalya, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Impact of Soy Flour Processing Methods on its Functional, Proximate and Antioxidant Properties

Editor(s):

(1) Prof. Iuliana Vintila, University Dunarea De Jos Galati, Romania.

Reviewers:

(1) V.Sreeja, Professor Jayashankar Telangana Agricultural University, India.

(2) Kouassi Kra Athanase, Jean Lorougnon University, Côte d’Ivoire.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (V.Sreeja, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Kouassi Kra Athanase, Côte d’Ivoire) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Stage 3 | Comment_Editor_1_v2 | File 1 | NA


Peer Review History: Antiplasmodial and Antioxidant Activity of Vernonia blumeoides: A Medicinal Plant Used in Cameroon to Treat Malaria

Editor(s):

(1) Dr. Patrizia Diana, University of Palermo, Palermo, Italy.

(2) Prof. Marcello Iriti, Milan State University, Italy.

Reviewers:

(1) Abdulaziz Rabiu Abdulkadir, Federal University Dutse, Nigeria.

(2) Jimoh Tajudeen Abdullahi, Al-Qalam University Katsina, Nigeria.

(3) Rahul Singh Tomar, National Dairy Research Institute Karnal, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Abdulaziz Rabiu Abdulkadir, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_2 (Jimoh Tajudeen Abdullahi, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_3 (Rahul Singh Tomar, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: Characterization of Bacteria that Promote Growth from Spent Mushroom Compost and their Effectiveness on the Yield and Quality of White Button Mushrooms

Editor(s):

(1) Prof. Hon H. Ho, State University of New York, USA.

Reviewers:

(1) Nida Tabassum Khan, Balochistan University of Information Technology, Pakistan.

(2) P. Dheivanai, Madurai Kamaraj University, India.

(3) Aparna Gunjal, Dr. D. Y. Patil, Arts, Commerce & Science College, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.33/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Nida Tabassum Khan, Pakistan) | File 1 | NA


Stage 2 | Peer Review Report_2 (P. Dheivanai, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Aparna Gunjal, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Assessment and Mapping of Soil Nutrient Status Using GPS and GIS Techniques for Sustainable Agriculture in Barpeta District, Assam, India

Editor(s):

(1) Prof. Mohamed ELBAGHDADI, University Sultan Moulay Slimane, Morocco.

Reviewers:

(1) Gorasiya Chirag Amrishbhai, Junagadh Agricultural University, India.

(2) AbdulKarem A. M. Alalwany, Anbar University, Iraq.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Gorasiya Chirag Amrishbhai, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (AbdulKarem A. M. Alalwany, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Anterior Ischemic Optic Neuropathy Revealing Thyroid and Lymph Node Tuberculosis: A Case Report

Editor(s):

(1) Dr. Francesco Saverio Sorrentino, Francesco Saverio Sorrentino, Italy.

Reviewers:

(1) V.Karthikeyan, GMC and ESI Hospital, India.

(2) S Balaji, St Johns National Academy of Health Sciences, India.

(3) Richmond Bediako Nsiah, Ghana.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (V.Karthikeyan, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (S Balaji, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Richmond Bediako Nsiah, Ghana) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Observational Parameter of Lower Back Pain of Patients at the General Hospital UKI, Jakarta, Indonesia

Editor(s):

(1) Prof. Darko Nozic, University of Belgrade, Serbia.

Reviewers:

(1) Somsankar Mukherjee, Indira Gandhi Technological And Medical Sciences University, India.

(2) Mohanakrishnan Jagadevan, Jawaharlal Institute of Postgraduate Medical Education and Research, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Somsankar Mukherjee, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Mohanakrishnan Jagadevan, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: What Now: Online Learning Competence of Pre-service Teachers After COVID-19

Editor(s):

(1) Dr. Mohamad Fadhili bin Yahaya, Universiti Teknologi Mara, Malaysia.

(2) Prof. Atila YILDIRIM, Necmettin Erbakan University, Turkey.

(3) Prof. Suleyman Goksoy, University of Duzce, Turkey.

Reviewers:

(1) Jordan M. Cabaguing, Eastern Samar State University Guiuan Campus, Philippines.

(2) Harihara Nag, Maa Manikeshwari University/ Institute- College of Teacher Education, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Jordan M. Cabaguing, Philippines) | File 1 | NA


Stage 2 | Peer Review Report_2 (Harihara Nag, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Stage 3 | Revised MS v2 and Feedback v2 | File 1 | NA


Stage 3 | Comment_Editor_1_v2 | File 1 | NA


Peer Review History: Resolving Learners Differences in the Learning of Mathematics

Editor(s):

(1) Dr. Ana Sofia Pedrosa Gomes dos Santos, Universidade de Lisboa, Portugal.

Reviewers:

(1) Arikewuyo, Debo Sulaimon, National Open University Of Nigeria, Nigeria.

(2) Amelita Tupaz-Ederio, Agusan del Sur National High School, Philippines.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Arikewuyo, Debo Sulaimon, Nigeria) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Amelita Tupaz-Ederio, Philippines) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA