Editor(s):
(1) Dr. M. L. Dotaniya, ICAR-Directorate of Rapeseed Mustard Research, India.
Reviewers:
(1) Chandramohan Karuppiah, The Gandhigram Rural Institute – Deemed To Be University, India.
(2) Md Mainul Sk, Rajendra University, India.
(3) Fekede Terefe Gemeda, Oromia Sovereign Fund, Ethiopia.
Additional Reviewers:
(1) Ode Rosemary Ayiba, National Teacher’s Institute, Nigeria.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.3/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Chandramohan Karuppiah, India) | File 1 | NA
Stage 2 | Peer Review Report_2 (Md Mainul Sk, India) | File 1 | NA
Stage 2 | Peer Review Report_3 (Fekede Terefe Gemeda, Ethiopia) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 2 | Re-Review report_1_v1 (Chandramohan Karuppiah, India) | File 1 | NA
Stage 2 | Re-Review report_2_v1 (Md Mainul Sk, India) | File 1 | NA
Stage 2 | Re-Review report_3_v1 (Fekede Terefe Gemeda, Ethiopia) (NO RESPONSE) | NA | NA
Stage 2 | Revised_MS_v2_and_Feedback_v2 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA